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The Best Mulled Wine Recipe

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10 Best Mulled Wine Recipes How to Make Mulled Wine
10 Best Mulled Wine Recipes How to Make Mulled Wine from www.womansday.com

Description

Mulled wine, also known as spiced wine, is a warm and comforting drink that is perfect for the holiday season. It's made by heating red wine with spices and citrus, and it's often sweetened with honey or sugar. Mulled wine is a great way to warm up on a cold winter's night, and it's also a festive and delicious addition to any holiday party.

Prep Time

The prep time for this mulled wine recipe is approximately 10 minutes.

Cook Time

The cook time for this mulled wine recipe is approximately 30 minutes.

Ingredients

  • 1 bottle of red wine
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 cinnamon stick
  • 3 cloves
  • 1 star anise
  • 1/4 cup honey

Equipment

  • Saucepan
  • Stirring spoon
  • Mugs or glasses for serving

Method

  1. Pour the red wine into a saucepan and heat over medium heat.
  2. Add the cinnamon stick, cloves, and star anise to the saucepan.
  3. Add the sliced orange and lemon to the saucepan.
  4. Stir in the honey and continue to heat the mixture until it comes to a simmer.
  5. Reduce the heat to low and let the mixture simmer for 30 minutes.
  6. Remove the saucepan from the heat and strain the mixture to remove the solids.
  7. Serve the mulled wine in mugs or glasses and garnish with additional orange slices or cinnamon sticks if desired.

Notes

  • This recipe can easily be doubled or tripled for larger gatherings.
  • Feel free to adjust the sweetness of the mulled wine to your liking by adding more or less honey or sugar.
  • You can also experiment with different spices such as allspice or nutmeg.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 150
  • Total fat: 0g
  • Sodium: 10mg
  • Total carbohydrates: 20g
  • Dietary fiber: 1g
  • Sugars: 16g
  • Protein: 0g

Recipes FAQ

Can I use white wine instead of red wine?

While you can technically use white wine to make mulled wine, it won't have the same depth of flavor as red wine. Red wine is the traditional choice for mulled wine and it pairs well with the spices.

Can I make this recipe in a slow cooker?

Yes, you can make this recipe in a slow cooker. Simply combine all of the ingredients in the slow cooker and cook on low for 2-3 hours.

Recipe Tips

  • Be sure to use a good quality red wine for this recipe.
  • Don't let the mulled wine come to a boil as it can cause the alcohol to evaporate.
  • If you don't have whole spices, you can use ground spices instead.
  • If you want to make this recipe alcohol-free, you can substitute the wine with grape juice or apple cider.

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