Skip to content Skip to sidebar Skip to footer
Home / best / chicken / cooker / recipe / slow / stew

Best Chicken Stew Recipe Slow Cooker

Post a Comment
Table of Contents [Show]

Slow Cooker Chicken Stew Sweet and Savory Meals
Slow Cooker Chicken Stew Sweet and Savory Meals from sweetandsavorymeals.com

Description

Chicken stew is a delicious and hearty meal that can be enjoyed during any season. This recipe is perfect for those who have busy schedules and don't have the time to spend hours in the kitchen.

Prep Time

The preparation time for this recipe is approximately 20 minutes.

Cook Time

The cook time for this recipe is approximately 6 hours on low heat.

Ingredients

  • 4 chicken breasts, boneless and skinless
  • 2 cups chicken broth
  • 1 can diced tomatoes, drained
  • 3 carrots, peeled and chopped
  • 3 celery stalks, chopped
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 bay leaves
  • 1 tsp dried thyme
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup flour
  • 1/4 cup water
  • 1 cup frozen peas

Equipment

  • Slow cooker
  • Cutting board
  • Knife
  • Measuring cups and spoons
  • Bowl
  • Spoon

Method

  1. Place the chicken breasts in the slow cooker.
  2. Add the chicken broth, diced tomatoes, carrots, celery, onion, garlic, bay leaves, thyme, salt, and pepper to the slow cooker.
  3. Cover and cook on low heat for 6 hours.
  4. Remove the chicken from the slow cooker and shred it using two forks.
  5. In a small bowl, whisk together the flour and water until smooth.
  6. Stir the flour mixture into the slow cooker and add the shredded chicken and frozen peas.
  7. Cover and cook on high heat for an additional 30 minutes, or until the stew has thickened and the peas are heated through.
  8. Remove the bay leaves before serving.

Notes

This recipe can easily be doubled or halved depending on the size of your slow cooker and the number of servings you need. Leftovers can be stored in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Nutrition Info

This recipe yields approximately 6 servings. Each serving contains the following nutritional information:
  • Calories: 250
  • Protein: 27g
  • Carbohydrates: 23g
  • Fiber: 5g
  • Sugar: 6g
  • Fat: 4g
  • Saturated Fat: 1g
  • Cholesterol: 77mg
  • Sodium: 876mg

Recipes FAQ

Can I use chicken thighs instead of chicken breasts?

Yes, you can use chicken thighs instead of chicken breasts in this recipe. Just make sure to adjust the cooking time accordingly.

Can I add other vegetables to the stew?

Absolutely! This recipe is very versatile and can be customized to your liking. Try adding potatoes, sweet potatoes, or green beans for a delicious twist.

What can I serve with this chicken stew?

This chicken stew is delicious on its own, but you can also serve it with crusty bread, rice, or mashed potatoes for a complete meal.

Recipe Tips

  • If you prefer a thicker stew, you can add more flour to the slow cooker.
  • For a deeper flavor, try browning the chicken in a skillet before adding it to the slow cooker.
  • You can also add a splash of white wine to the slow cooker for added flavor.

Post a Comment for "Best Chicken Stew Recipe Slow Cooker"