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The Best Coffee Punch Recipe

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Southern Coffee Punch Recipe Punch recipes, Coffee punch, Coffee recipes
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Description

Coffee punch is a delicious and refreshing drink that is perfect for any occasion. Whether you're hosting a brunch, a party, or just want a special treat on a hot summer day, coffee punch is sure to please. This recipe is simple to make and can be customized to suit your tastes.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

There is no cooking required for this recipe.

Ingredients

  • 1 quart of strong brewed coffee, cooled
  • 1 quart of vanilla ice cream
  • 1 quart of chocolate ice cream
  • 1 liter of ginger ale
  • 1 cup of sugar
  • 1 cup of water

Equipment

  • A large punch bowl
  • A whisk or electric mixer
  • A measuring cup and spoons
  • A saucepan

Method

  1. In a saucepan, combine the sugar and water. Heat over medium heat until the sugar has dissolved, stirring occasionally.
  2. Add the cooled coffee to the sugar syrup and stir to combine.
  3. In a large punch bowl, whisk together the vanilla and chocolate ice cream until smooth.
  4. Pour the coffee mixture over the ice cream and stir to combine.
  5. Just before serving, add the ginger ale to the punch bowl and stir gently.

Notes

This recipe can be customized to suit your tastes. You can use different flavors of ice cream or swap out the ginger ale for a different carbonated beverage. You can also adjust the amount of sugar to make the punch more or less sweet.

Nutrition Info

This recipe makes approximately 16 servings. Each serving contains approximately:
  • Calories: 240
  • Carbohydrates: 45g
  • Fat: 5g
  • Protein: 3g
  • Sodium: 75mg
  • Sugar: 37g

Recipes FAQ

Can I make this recipe ahead of time?

Yes! You can make the coffee mixture and store it in the refrigerator until you're ready to serve. Just be sure to add the ginger ale just before serving.

Can I use decaf coffee?

Yes, you can use decaf coffee if you prefer.

Can I use different flavors of ice cream?

Absolutely! You can use any flavors of ice cream that you like.

Recipe Tips

  • For a stronger coffee flavor, use more coffee and less ginger ale.
  • For a creamier punch, use more ice cream and less ginger ale.
  • Be sure to use a large punch bowl to accommodate all of the ingredients.
  • Consider adding a sprinkle of cinnamon or nutmeg to the top of the punch for an extra special touch.

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