Fruity, Smooth, and Simple Frozen Banana Daiquiri Recipe Fresh fruit cocktails, Frozen from www.pinterest.com
Description
A banana daiquiri is a sweet and tropical cocktail that is perfect for any occasion. It is made with ripe bananas, rum, and lime juice. This delicious drink is perfect for a hot summer day or a fun night with friends.
Prep Time
The prep time for this recipe is approximately 5 minutes.
Cook Time
There is no cook time for this recipe.
Ingredient
- 2 ripe bananas - 2 ounces of rum - 1 ounce of lime juice - 1 ounce of simple syrup - 1 cup of ice
Equipment
- Blender - Measuring cups and spoons
Method
1. Peel and slice the bananas. 2. Add the sliced bananas, rum, lime juice, and simple syrup to a blender. 3. Add the ice to the blender. 4. Blend until smooth. 5. Pour the mixture into a glass. 6. Garnish with a slice of banana and a lime wedge.
Notes
- If you don't have simple syrup, you can make it by mixing equal parts sugar and water. - This recipe can be made without alcohol for a non-alcoholic version. - You can adjust the sweetness of the drink by adding more or less simple syrup.
Nutrition Info
This recipe makes one serving. - Calories: 238 - Fat: 0.4g - Carbohydrates: 29g - Fiber: 2g - Protein: 1g
Recipes FAQ
Can I use frozen bananas?
Yes, you can use frozen bananas instead of fresh bananas. Frozen bananas will give the drink a thicker consistency.
What type of rum should I use?
You can use any type of rum that you prefer. Light rum is the most common type of rum used in daiquiris.
Can I make this recipe without a blender?
No, a blender is necessary for this recipe to achieve the smooth consistency.
Recipe Tips
- Use ripe bananas for the best flavor. - If you want a stronger banana flavor, you can add an extra banana to the recipe. - You can also add a splash of coconut milk to the recipe for a tropical twist.
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