Skip to content Skip to sidebar Skip to footer
Home / authentic / best / mexican / recipe / rice

The Best Authentic Mexican Rice Recipe

Post a Comment
Table of Contents [Show]

Authentic Mexican Rice Recipe Cooking Classy
Authentic Mexican Rice Recipe Cooking Classy from www.cookingclassy.com

Description

Mexican rice is a staple in Mexican cuisine and is a side dish that complements any meal. The dish is made with long-grain white rice, tomatoes, onions, garlic, and chicken broth. It has a rich, savory flavor and is the perfect accompaniment to any Mexican dish.

Prep Time

Preparation time for this dish is approximately 15 minutes.

Cook Time

Cook time for this dish is approximately 25 minutes.

Ingredients

  • 2 cups of long-grain white rice
  • 1 large onion, diced
  • 2 garlic cloves, minced
  • 2 medium-sized tomatoes, diced
  • 3 cups of chicken broth
  • 1 teaspoon of salt
  • 1 tablespoon of vegetable oil

Equipment

  • Large skillet with a lid
  • Cutting board
  • Knife
  • Measuring cups and spoons
  • Wooden spoon

Method

  1. Heat the oil in a large skillet over medium heat.
  2. Add the onion and garlic and sauté until the onion is translucent.
  3. Add the rice and stir until the rice is coated with the oil and begins to turn golden brown.
  4. Add the diced tomatoes and stir to combine.
  5. Pour in the chicken broth and add the salt. Stir well to combine.
  6. Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid.
  7. Cook for 20-25 minutes or until the rice is tender and the liquid has been absorbed.
  8. Remove the skillet from the heat and let it sit covered for 5 minutes.
  9. Fluff the rice with a fork and serve.

Notes

This recipe can be made with brown rice instead of white rice for a healthier option. To make this dish spicier, add a diced jalapeño pepper or a pinch of cayenne pepper to the onion and garlic mixture.

Nutrition Info

  • Calories: 220
  • Total Fat: 3g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 440mg
  • Total Carbohydrates: 43g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 5g

Recipes FAQ

What can I serve with Mexican rice?

Mexican rice is a versatile dish that can be served with many different Mexican-inspired dishes, such as tacos, burritos, enchiladas, or fajitas.

Can I make this dish ahead of time?

Yes, you can make this dish ahead of time and reheat it when you’re ready to serve it. Simply store the rice in an airtight container in the refrigerator for up to 3 days.

Can I freeze this dish?

Yes, you can freeze this dish for up to 3 months. To reheat, simply thaw the rice in the refrigerator overnight and then reheat it in the microwave or on the stovetop.

Recipe Tips

  • Make sure to rinse the rice before cooking it to remove any excess starch.
  • Don’t lift the lid of the skillet while the rice is cooking, as this will release the steam and affect the cooking process.
  • If you don’t have chicken broth on hand, you can substitute it with vegetable broth or water.

Post a Comment for "The Best Authentic Mexican Rice Recipe"