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Best And Easy Vegan Recipes

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85 Best Vegan Recipes Love and Lemons
85 Best Vegan Recipes Love and Lemons from www.loveandlemons.com
Are you looking for some delicious vegan recipes that are easy to make? Look no further! In this article, we've compiled some of the best and easiest vegan recipes that you can make in no time. These recipes are perfect for those who are new to veganism or just looking to add more plant-based meals to their diet.

Description

These vegan recipes are not only easy to make, but they are also packed with flavor and nutrients. From breakfast to dinner, we've got you covered with a variety of recipes that will satisfy your taste buds. These recipes are perfect for those who are short on time but still want to enjoy a delicious and healthy meal.

Prep Time and Cook Time

All of the recipes in this article have a prep time of 15 minutes or less and a cook time of 30 minutes or less. These recipes are perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen.

Ingredients

All of the recipes in this article use simple and easy-to-find ingredients that you can find at your local grocery store. From fresh vegetables to pantry staples, these recipes are budget-friendly and won't break the bank.

Equipment

You don't need any fancy equipment to make these vegan recipes. All you need is a basic set of kitchen tools such as a cutting board, knife, and a few pots and pans.

Method

The method for each recipe is simple and easy to follow. We've provided step-by-step instructions to ensure that you can make these recipes with ease.

Notes

Feel free to customize these recipes to your liking. You can add or subtract ingredients depending on your preferences. These recipes are also perfect for meal prep and can be stored in the fridge for a few days.

Nutrition Info

All of the recipes in this article are packed with nutrients and are perfect for a balanced and healthy diet. We've included the nutrition information for each recipe to help you keep track of your daily intake.

Recipe FAQ

Q: Are these vegan recipes gluten-free? A: Some of the recipes in this article are gluten-free. We've indicated which recipes are gluten-free in the ingredient list. Q: Can I substitute ingredients in these recipes? A: Yes, you can substitute ingredients in these recipes depending on your preferences. Q: Are these recipes kid-friendly? A: Yes, these recipes are kid-friendly and perfect for the whole family to enjoy.

Recipe Tips

- Use fresh ingredients for the best flavor. - Don't be afraid to experiment with different spices and seasonings. - Make sure to read the recipe instructions carefully before starting. - Double or triple the recipes for meal prep. - Enjoy these recipes with a side of fresh fruits or vegetables. Now that you know all about these easy and delicious vegan recipes, it's time to get cooking! Check out the recipes below and start cooking up a storm in the kitchen.

Recipe 1: Easy Vegan Lentil Soup

Description: This hearty soup is perfect for a cold winter day. It's packed with protein and fiber, and is easy to make in under 30 minutes.

Ingredients:

- 1 cup red lentils - 1 onion, chopped - 2 cloves garlic, minced - 3 cups vegetable broth - 1 can diced tomatoes - 1 tsp cumin - 1 tsp smoked paprika - Salt and pepper, to taste - Fresh parsley, chopped

Method:

1. Rinse the lentils and set aside. 2. In a large pot, sauté the onion and garlic until fragrant. 3. Add in the lentils, vegetable broth, diced tomatoes, cumin, smoked paprika, salt, and pepper. Stir well. 4. Bring the soup to a boil, then reduce heat and let simmer for 20-25 minutes. 5. Serve hot with fresh parsley.

Nutrition Info:

- Calories: 180 - Protein: 12g - Fat: 1g - Carbohydrates: 32g - Fiber: 12g

Recipe 2: Vegan Chickpea Curry

Description: This flavorful curry is easy to make and packed with protein and fiber. It's perfect for a quick and easy dinner.

Ingredients:

- 1 can chickpeas, drained and rinsed - 1 onion, chopped - 2 cloves garlic, minced - 1 can coconut milk - 2 tbsp curry powder - Salt and pepper, to taste - Fresh cilantro, chopped

Method:

1. In a large pan, sauté the onion and garlic until fragrant. 2. Add in the chickpeas, coconut milk, curry powder, salt, and pepper. Stir well. 3. Let the curry simmer for 10-15 minutes. 4. Serve hot with fresh cilantro.

Nutrition Info:

- Calories: 320 - Protein: 10g - Fat: 20g - Carbohydrates: 30g - Fiber: 8g

Recipe 3: Vegan Banana Pancakes

Description: These fluffy and delicious pancakes are perfect for a lazy Sunday morning. They are easy to make and packed with flavor.

Ingredients:

- 1 ripe banana - 1 cup flour - 1 tbsp baking powder - 1/4 tsp salt - 1 cup almond milk - 1 tsp vanilla extract - 1 tbsp maple syrup

Method:

1. In a large bowl, mash the banana. 2. Add in the flour, baking powder, and salt. Stir well. 3. Add in the almond milk, vanilla extract, and maple syrup. Stir until well combined. 4. Heat a non-stick pan over medium heat. Scoop 1/4 cup of batter onto the pan for each pancake. 5. Cook until the edges are dry and the top is bubbly, then flip and cook for another 1-2 minutes. 6. Repeat until all the batter is used up. 7. Serve hot with your favorite toppings.

Nutrition Info:

- Calories: 190 - Protein: 4g - Fat: 2g - Carbohydrates: 38g - Fiber: 2g Enjoy these delicious vegan recipes and let us know which one is your favorite!

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