Grandma's Christmas Chex Mix Homemade Chex Mix Recipe from www.tablefortwoblog.com
Description
Chex mix is a classic snack that has been around for years. It's a perfect treat for the holiday season, and there are many different ways to customize it to your liking. This recipe is the best chex mix recipe for Christmas, with a perfect balance of sweet and savory flavors. It's easy to make and perfect for snacking on while watching your favorite holiday movies.
Prep Time
The prep time for this recipe is approximately 10 minutes.
Cook Time
The cook time for this recipe is approximately 1 hour.
Ingredients
- 6 cups Chex cereal - 2 cups pretzels - 2 cups Cheerios - 1 cup peanuts - 1 cup M&Ms - 1/2 cup butter, melted - 1/4 cup brown sugar - 1 tablespoon Worcestershire sauce - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon salt
Equipment
- Large bowl - Measuring cups and spoons - Baking sheet - Oven
Method
1. Preheat the oven to 250°F. 2. In a large bowl, mix together the Chex cereal, pretzels, Cheerios, peanuts, and M&Ms. 3. In a separate bowl, mix together the melted butter, brown sugar, Worcestershire sauce, garlic powder, onion powder, and salt. 4. Pour the butter mixture over the cereal mixture and stir until everything is well coated. 5. Spread the mixture out onto a baking sheet in an even layer. 6. Bake for 1 hour, stirring every 15 minutes. 7. Remove from the oven and let cool. 8. Serve and enjoy!
Notes
- This recipe can easily be doubled or tripled for larger batches. - Feel free to customize the mix-ins to your liking. You could add in different types of nuts, candies, or even popcorn. - Store the chex mix in an airtight container for up to a week.
You could use any other type of nut that you prefer, such as almonds or cashews.
Can I use white sugar instead of brown sugar?
Yes, you can use white sugar, but the brown sugar adds a nice caramel flavor to the mix.
Can I make this recipe in the microwave?
No, this recipe needs to be baked in the oven to achieve the perfect texture and flavor.
Recipe Tips
- Make sure to stir the chex mix every 15 minutes while baking to ensure even cooking. - Use unsalted nuts to avoid making the mix too salty. - If you don't have Worcestershire sauce, you can use soy sauce instead.
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