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The Best Bourbon Mule Recipe

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Bourbon Mule Recipe with Ginger and Lime Mama Likes To Cook
Bourbon Mule Recipe with Ginger and Lime Mama Likes To Cook from mamalikestocook.com

Description

The Bourbon Mule is a refreshing and delicious cocktail that is perfect for any occasion. This classic cocktail has a smooth and spicy taste that is enhanced by the combination of bourbon, ginger beer, and lime juice. The Bourbon Mule is a perfect cocktail to enjoy with friends and family, and it is easy to make at home.

Prep Time

The prep time for this cocktail is minimal. You can prepare the ingredients in just a few minutes, and the cocktail itself takes only a few minutes to make.

Cook Time

There is no cooking required for the Bourbon Mule recipe.

Ingredients

  • 2 oz of bourbon
  • 4 oz of ginger beer
  • ½ oz of lime juice
  • Ice cubes
  • 2 lime wedges for garnish

Equipment

  • Highball glass
  • Cocktail Shaker
  • Jigger
  • Ice Bucket

Method

  1. Fill a cocktail shaker with ice cubes.
  2. Add 2 oz of bourbon, ½ oz of lime juice, and 4 oz of ginger beer to the cocktail shaker.
  3. Shake the cocktail shaker vigorously for about 15 seconds.
  4. Fill a highball glass with ice cubes.
  5. Strain the cocktail from the cocktail shaker into the highball glass.
  6. Garnish the cocktail with 2 lime wedges.
  7. Serve and enjoy!

Notes

  • Adjust the amount of ginger beer to suit your taste. If you like a stronger bourbon flavor, use less ginger beer.
  • You can substitute bourbon with whiskey or rye if you prefer.
  • If you don't have a cocktail shaker, you can use a mason jar with a tight-fitting lid as a substitute.
  • If you don't have a highball glass, you can use any glass that is similar in size and shape.

Nutrition Info

  • Calories: 170
  • Carbohydrates: 14g
  • Sugar: 12g
  • Protein: 0g
  • Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 10mg
  • Potassium: 35mg

Recipes FAQ

How do I make a non-alcoholic version of the Bourbon Mule?

To make a non-alcoholic version of the Bourbon Mule, simply omit the bourbon and use ginger ale instead of ginger beer. You can also add a few drops of bitters to enhance the flavor.

Can I use fresh ginger instead of ginger beer?

Yes, you can use fresh ginger to make a homemade ginger syrup. To make ginger syrup, peel and grate fresh ginger and simmer it in equal parts of water and sugar until the sugar dissolves. Strain the mixture and let it cool before using it in the cocktail.

Can I make the Bourbon Mule ahead of time?

It is best to make the Bourbon Mule fresh and serve it immediately. However, you can prepare the ingredients ahead of time and store them separately in the fridge. When you're ready to serve, simply mix the ingredients together and serve over ice.

Recipe Tips

  • Use fresh lime juice instead of bottled lime juice for a more authentic taste.
  • Use good quality bourbon for the best flavor.
  • Use a jigger to measure the ingredients accurately.
  • Use a high-quality ginger beer for the best taste.
  • Experiment with different types of ginger beer and bourbon to find your favorite combination.
  • Don't over-shake the cocktail, as this can dilute the flavor.

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