Skip to content Skip to sidebar Skip to footer
Home / beef / best / burger / recipe

The Best Beef Burger Recipe In The Uk

Post a Comment

Beef Burger Recipe Uk
Beef Burger Recipe Uk from tevinenriquez.blogspot.com

Description

There's nothing quite like a juicy and flavorful beef burger, and this recipe is one of the best you'll find in the UK. Made with high-quality beef, a blend of seasonings, and topped with your favorite toppings, this burger is sure to impress.

Prep Time

Preparation for this recipe takes approximately 10-15 minutes.

Cook Time

Cooking time for this recipe is around 10-12 minutes.

Ingredients

  • 1 pound of ground beef (80% lean and 20% fat)
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 hamburger buns
  • 4 slices of cheese
  • 4 lettuce leaves
  • 4 tomato slices
  • 4 tablespoons of ketchup

Equipment

  • Large mixing bowl
  • Grill or skillet
  • Spatula
  • Plate

Method

  1. Preheat your grill or skillet to medium-high heat.
  2. In a large mixing bowl, combine the ground beef, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper. Mix well.
  3. Divide the beef mixture into 4 equal parts and shape them into patties.
  4. Place the patties on the grill or skillet and cook for 5-6 minutes on each side or until they reach an internal temperature of 160°F.
  5. During the last minute of cooking, place a slice of cheese on each patty to melt.
  6. Remove the patties from the grill or skillet and let them rest for a few minutes.
  7. Assemble the burgers by placing a lettuce leaf and tomato slice on the bottom bun, followed by the beef patty with melted cheese, and a tablespoon of ketchup. Top with the other half of the bun.
  8. Serve immediately and enjoy!

Notes

For best results, use high-quality beef with a good fat content. It's important to let the burgers rest for a few minutes after cooking them to allow the juices to distribute evenly.

Nutrition Info

This recipe yields 4 servings with the following nutrition information per serving:
  • Calories: 550
  • Protein: 31g
  • Carbohydrates: 29g
  • Fat: 33g
  • Saturated Fat: 14g
  • Cholesterol: 115mg
  • Sodium: 970mg
  • Potassium: 499mg
  • Fiber: 2g
  • Sugar: 8g
  • Vitamin A: 30%
  • Vitamin C: 5%
  • Calcium: 25%
  • Iron: 25%

Recipes FAQ

Can I use a different type of meat?

Yes, you can use ground turkey, chicken or pork if you prefer, but the cooking time may vary.

Can I freeze the patties?

Yes, you can freeze the uncooked patties for up to 3 months. Just make sure to wrap them tightly in plastic wrap or aluminum foil.

Can I cook the patties in the oven?

Yes, you can bake the patties in the oven at 375°F for 15-20 minutes or until they reach an internal temperature of 160°F.

Recipe Tips

  • For added flavor, you can add diced onions or minced garlic to the beef mixture.
  • Make sure not to overwork the beef mixture or the patties will become tough.
  • If you're grilling the burgers, make sure to oil the grates before placing the patties on them to prevent sticking.
  • Experiment with different toppings and condiments to find your perfect combination.

Post a Comment for "The Best Beef Burger Recipe In The Uk"