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The Best Apple Butter Recipe In A Crockpot

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The Best Apple Butter Recipe Weekend at the Cottage
The Best Apple Butter Recipe Weekend at the Cottage from weekendatthecottage.com

Description

Apple butter is a thick and smooth spread made from cooked apples, sugar, and spices. It has a deep and rich flavor that is perfect for spreading on toast, bagels, or pancakes. Making apple butter in a crockpot is a simple and easy way to enjoy this delicious treat at home. This recipe requires minimal effort and time, and the result is a mouth-watering spread that you won't be able to resist.

Prep Time

The prep time for this apple butter recipe is around 20 minutes.

Cook Time

The cook time for this recipe is around 10 hours.

Ingredients

  • 10 medium-sized apples, peeled and chopped
  • 1 cup of granulated sugar
  • 1 tablespoon of ground cinnamon
  • 1 teaspoon of ground nutmeg
  • 1 teaspoon of ground cloves
  • 1/4 teaspoon of salt
  • 1/4 cup of apple cider vinegar

Equipment

  • A crockpot
  • A blender or a hand-held immersion blender

Method

  1. Peel and chop the apples and add them to the crockpot.
  2. Add the sugar, cinnamon, nutmeg, cloves, salt, and apple cider vinegar to the crockpot.
  3. Stir the ingredients together until the apples are coated in the mixture.
  4. Cover the crockpot and cook on low for 10 hours.
  5. Once the apples are cooked and tender, use a blender or a hand-held immersion blender to puree the mixture until smooth.
  6. Return the mixture to the crockpot and cook on low for an additional 1-2 hours, or until the apple butter has thickened to your desired consistency.
  7. Transfer the apple butter to jars and let it cool before refrigerating.

Notes

  • This recipe can be easily doubled or halved depending on the amount of apple butter you want to make.
  • You can use any type of apple for this recipe, but sweeter varieties such as Honeycrisp, Gala, or Fuji work best.
  • Make sure to stir the mixture occasionally during the cooking process to prevent it from sticking to the bottom of the crockpot.
  • You can adjust the amount of sugar and spices to your liking.

Nutrition Info

  • Serving size: 1 tablespoon
  • Calories: 30
  • Total fat: 0g
  • Sodium: 10mg
  • Total carbohydrates: 8g
  • Sugars: 7g
  • Protein: 0g

Recipes FAQ

What can I use apple butter for?

Apple butter is a versatile spread that can be used in many ways. You can spread it on toast, bagels, or biscuits, or use it as a topping for pancakes, waffles, or oatmeal. It can also be used as a filling for cakes or cookies, or as a glaze for meats such as pork or chicken.

How long does apple butter last?

When stored in an airtight container in the refrigerator, apple butter can last for up to 2 weeks. If you want to store it for longer, you can freeze it for up to 6 months.

Can I make apple butter without a crockpot?

Yes, you can make apple butter on the stovetop or in the oven. However, using a crockpot is the easiest and most convenient method.

Recipe Tips

  • For a smoother consistency, you can strain the apple butter through a fine-mesh sieve after blending.
  • If you want a spicier apple butter, you can increase the amount of cinnamon, nutmeg, and cloves.
  • If the apple butter is too thick, you can add a small amount of apple juice or water to thin it out.
  • You can also add other fruits such as pears or cranberries to the mixture for a different flavor.

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