Best Easy Thanksgiving Dessert Recipes

August 22, 2023 Post a Comment

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Easy Thanksgiving Dessert Recipes! from www.passionforsavings.com

Thanksgiving is a time for family, friends, and delicious food. While the turkey may be the star of the show, no Thanksgiving meal is complete without a sweet dessert to top it all off. This article will provide you with some of the best easy Thanksgiving dessert recipes that are sure to impress your guests.

Description

These Thanksgiving dessert recipes are easy, quick, and delicious. They are perfect for those who want to create an impressive dessert without spending hours in the kitchen. From classic pumpkin pie to apple crisp, these recipes are sure to satisfy your sweet tooth.

Prep Time and Cook Time

Each recipe has a different prep and cook time. However, all of them are relatively quick and easy to make. Most of the recipes take around 30 minutes to prepare and 1 hour to cook.

Ingredients

All of these recipes use simple and easy-to-find ingredients. You can easily find them at your local grocery store.

Equipment

You will need basic kitchen equipment such as mixing bowls, baking dishes, measuring cups, and spoons. Some of the recipes may require a food processor or blender.

Method

Each recipe has a different method. However, most of them involve mixing the ingredients together, pouring them into a baking dish, and baking them in the oven.

Notes

These recipes are easy to customize to your liking. You can add your favorite spices, nuts, or fruits to make them your own.

Nutrition Info

The nutrition information for each recipe varies. However, most of them are relatively low in calories and high in nutrients.

Recipes FAQ

Q: Can I make these recipes ahead of time? A: Yes, most of these recipes can be made ahead of time and stored in the fridge or freezer until you are ready to serve them. Q: Can I use canned pumpkin puree instead of fresh? A: Yes, you can use canned pumpkin puree instead of fresh. Just make sure to buy pure pumpkin puree, not pumpkin pie filling. Q: Can I use a gluten-free flour for the crust? A: Yes, you can use a gluten-free flour for the crust. Just make sure to follow the instructions on the packaging.

Recipe Tips

Tip 1: Make sure to let the desserts cool before serving. Tip 2: You can make the crusts ahead of time and freeze them until you are ready to use them. Tip 3: You can add a dollop of whipped cream or a scoop of vanilla ice cream to any of these desserts for an extra touch of sweetness.

Recipe 1: Classic Pumpkin Pie

Ingredients: - 1 unbaked 9-inch pie crust - 1 cup pumpkin puree - 1 can sweetened condensed milk - 2 eggs - 1 teaspoon cinnamon - 1/2 teaspoon nutmeg - 1/2 teaspoon ginger - 1/2 teaspoon salt Method: 1. Preheat the oven to 425°F. 2. In a mixing bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, cinnamon, nutmeg, ginger, and salt. 3. Pour the mixture into the pie crust. 4. Bake for 15 minutes, then reduce the oven temperature to 350°F and bake for an additional 40-45 minutes or until the filling is set. 5. Let cool before serving.

Recipe 2: Apple Crisp

Ingredients: - 6 cups sliced apples - 1/2 cup all-purpose flour - 1/2 cup brown sugar - 1/2 cup rolled oats - 1/2 cup butter, softened - 1 teaspoon cinnamon - 1/4 teaspoon salt Method: 1. Preheat the oven to 375°F. 2. In a mixing bowl, toss the sliced apples with the cinnamon and salt. 3. In a separate mixing bowl, mix together the flour, brown sugar, rolled oats, and butter until crumbly. 4. Pour the apple mixture into a 9-inch baking dish. 5. Sprinkle the crumb mixture over the top of the apples. 6. Bake for 30-35 minutes or until the topping is golden brown and the apples are tender. 7. Let cool before serving.

Recipe 3: Pecan Pie Bars

Ingredients: - 1 cup all-purpose flour - 1/2 cup unsalted butter, softened - 1/4 cup brown sugar - 1/4 teaspoon salt - 1 cup pecans, chopped - 1/2 cup corn syrup - 1/2 cup brown sugar - 2 eggs - 1/2 teaspoon vanilla extract Method: 1. Preheat the oven to 350°F. 2. In a mixing bowl, mix together the flour, butter, brown sugar, and salt until crumbly. 3. Press the mixture into the bottom of a 9x13 inch baking dish. 4. Sprinkle the pecans over the crust. 5. In a separate mixing bowl, whisk together the corn syrup, brown sugar, eggs, and vanilla extract. 6. Pour the mixture over the pecans. 7. Bake for 30-35 minutes or until the filling is set. 8. Let cool before serving.

Recipe 4: Sweet Potato Pie

Ingredients: - 1 unbaked 9-inch pie crust - 1 cup mashed sweet potatoes - 1 can sweetened condensed milk - 2 eggs - 1/2 teaspoon cinnamon - 1/4 teaspoon nutmeg - 1/4 teaspoon ginger - 1/4 teaspoon salt Method: 1. Preheat the oven to 375°F. 2. In a mixing bowl, whisk together the mashed sweet potatoes, sweetened condensed milk, eggs, cinnamon, nutmeg, ginger, and salt. 3. Pour the mixture into the pie crust. 4. Bake for 35-40 minutes or until the filling is set. 5. Let cool before serving.

Recipe 5: Cranberry Cheesecake Bars

Ingredients: - 1 cup graham cracker crumbs - 1/4 cup unsalted butter, melted - 1/4 cup sugar - 16 ounces cream cheese, softened - 1/2 cup sugar - 2 eggs - 1/4 cup cranberry sauce Method: 1. Preheat the oven to 350°F. 2. In a mixing bowl, mix together the graham cracker crumbs, melted butter, and sugar. 3. Press the mixture into the bottom of an 8x8 inch baking dish. 4. In a separate mixing bowl, beat together the cream cheese and sugar until smooth. 5. Beat in the eggs, one at a time. 6. Pour the mixture over the crust. 7. Drop spoonfuls of cranberry sauce over the top of the cream cheese mixture. 8. Use a knife to swirl the cranberry sauce into the cream cheese mixture. 9. Bake for 30-35 minutes or until the filling is set. 10. Let cool before serving. These easy Thanksgiving dessert recipes are sure to impress your guests and satisfy your sweet tooth. Whether you prefer classic pumpkin pie or something a little more unique, these recipes are perfect for any Thanksgiving celebration. So, gather your ingredients and get ready to bake up a storm this holiday season!