3 Ingredient Sweet & Spicy Crock Pot Meatballs! My Incredible Recipes Recipe Crock pot from www.pinterest.com
Description
Winter is here, and there's no better way to warm up than with a hearty, delicious crock pot meal. These best crock pot recipes for a cold day will satisfy your cravings and keep you cozy all winter long.
Prep Time
Prep time varies depending on the recipe, but most of these crock pot meals require around 15-20 minutes of prep time.
Cook Time
Cook time also varies depending on the recipe, but most of these meals require 6-8 hours of cooking time in the crock pot.
- Beef Chuck Roast - Bacon - Onion - Carrots - Garlic - Beef Broth - Tomato Paste - Red Wine - Thyme - Bay Leaves - Salt - Pepper
Equipment
The equipment you will need to make these crock pot meals are: - Crock Pot - Cutting Board - Knife - Measuring Cups - Measuring Spoons
Method
The method for each recipe is as follows:
1. Beef Stew
1. Place beef stew meat in crock pot. 2. Add potatoes, carrots, onion, garlic, beef broth, tomato paste, Worcestershire sauce, salt, pepper, and bay leaves. 3. Cover and cook on low for 8 hours.
2. Chicken Noodle Soup
1. Place chicken breasts in crock pot. 2. Add carrots, celery, onion, garlic, chicken broth, salt, pepper, and thyme. 3. Cover and cook on low for 6 hours. 4. Shred chicken with two forks. 5. Add egg noodles and cook on high for an additional 30 minutes.
3. Chili
1. Cook ground beef in a skillet until browned. 2. Add onion and garlic and cook until onion is translucent. 3. Add chili powder, cumin, diced tomatoes, tomato sauce, kidney beans, salt, and pepper. 4. Transfer mixture to crock pot and cook on low for 8 hours.
4. Beef Bourguignon
1. Cook bacon in a skillet until crispy. 2. Remove bacon and place in crock pot. 3. Brown beef chuck roast in bacon fat. 4. Add onion, carrots, and garlic to skillet and cook until onion is translucent. 5. Add beef broth, tomato paste, red wine, thyme, bay leaves, salt, and pepper. 6. Transfer mixture to crock pot and cook on low for 8 hours.
Notes
- Make sure to trim excess fat from meat before cooking. - Feel free to adjust seasoning to taste. - If you prefer a thicker chili, add a can of tomato paste.
Nutrition Info
Nutrition information for each recipe is as follows:
Q: Can I use a different type of meat for these recipes? A: Yes, you can substitute the meat for any other type you prefer. Q: Can I use frozen meat? A: It's not recommended to use frozen meat as it will take longer to cook and can lead to food safety issues. Q: Can I double the recipes? A: Yes, you can double the recipes, but you will need a larger crock pot.
Recipe Tips
- For a thicker stew or chili, add a can of tomato paste. - Don't overcook the noodles in the chicken noodle soup, they can become mushy. - For a more tender meat, cook on low for 8 hours instead of high for 4 hours.
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