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The Best French Toast Recipe: Simple And Delicious

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This is the best Easy French Toast Recipe ever! It's ready in 20 minutes and is one of our famil
This is the best Easy French Toast Recipe ever! It's ready in 20 minutes and is one of our famil from www.pinterest.com
Are you looking for a tasty and simple breakfast recipe? Look no further than this delicious French toast recipe. With just a few ingredients and a little bit of time, you can whip up this classic breakfast dish in no time.

Description

This French toast recipe is simple, delicious, and perfect for lazy weekend mornings. It's made with just a few ingredients, including bread, eggs, milk, and a few spices. It's easy to customize to your liking, too – add some cinnamon, vanilla extract, or your favorite toppings to make it your own.

Prep Time

Prepping this French toast recipe takes only 10 minutes. All you need to do is whisk together the eggs, milk, spices, and any other ingredients you want to add, and then dip the bread into the mixture.

Cook Time

Cooking this French toast recipe takes just a few minutes per slice. Simply cook the bread on a hot, greased griddle or skillet until it's golden brown on both sides.

Ingredients

For this French toast recipe, you'll need:
  • 6 slices of bread
  • 3 eggs
  • 1/2 cup milk
  • 1 tsp cinnamon
  • 1 tsp vanilla extract (optional)
  • Butter or oil for greasing the pan

Equipment

To make this French toast recipe, you'll need:
  • A mixing bowl
  • A whisk or fork
  • A griddle or skillet
  • A spatula

Method

1. In a mixing bowl, whisk together the eggs, milk, cinnamon, and vanilla extract (if using). 2. Heat a griddle or skillet over medium-high heat and grease with butter or oil. 3. Dip each slice of bread into the egg mixture, making sure to coat both sides evenly. 4. Place the bread on the hot griddle or skillet and cook until golden brown on both sides, about 2-3 minutes per side. 5. Serve hot with your favorite toppings, such as maple syrup, butter, or fresh fruit.

Notes

This French toast recipe is very versatile – feel free to experiment with different types of bread, spices, and toppings to create your own unique breakfast dish.

Nutrition Info

This French toast recipe makes 6 slices, each with approximately:
  • Calories: 160
  • Protein: 8g
  • Fat: 5g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Sugar: 4g

Recipes FAQ

Q: Can I use a different type of bread for this recipe? A: Yes! You can use any type of bread you like for this recipe, such as challah, brioche, or sourdough. Q: Can I make this recipe ahead of time? A: Yes! You can make the French toast ahead of time and reheat it in the oven or microwave before serving. Q: Can I freeze this recipe? A: Yes! You can freeze the French toast after it's been cooked. Simply let it cool, then wrap it tightly in plastic wrap and freeze for up to 3 months. To reheat, simply pop it in the toaster or oven until heated through.

Recipe Tips

  • Make sure your griddle or skillet is hot before adding the bread – this will help ensure that the French toast cooks evenly and doesn't stick to the pan.
  • If you're using a dense or crusty bread, try soaking it in the egg mixture for a few extra minutes to help it absorb the liquid.
  • Feel free to experiment with different toppings, such as Nutella, whipped cream, or sliced almonds.

Enjoy your delicious and simple French toast!


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