The Best Breakfast Potatoes Recipe
Table of Contents [Show]
Description
Breakfast potatoes are a classic breakfast side dish that can be enjoyed in many different ways. They can be crispy, soft, spicy or savoury, depending on your preference. In this recipe, we’ll show you how to make the best breakfast potatoes that are crispy on the outside and fluffy on the inside.Prep Time
Preparation time for this recipe is approximately 10 minutes.Cook Time
Cooking time is approximately 30 minutes.Ingredients
The ingredients required for this recipe are:- 3 large potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Equipment
The equipment required for this recipe are:- A large skillet
- A spatula
Method
Follow these simple steps to make the best breakfast potatoes:- Peel and cube the potatoes.
- Heat the olive oil in a large skillet over medium-high heat.
- Add the potatoes to the skillet and stir to coat with the oil.
- Sprinkle the garlic powder, onion powder, paprika, salt, and black pepper over the potatoes.
- Stir the potatoes to evenly coat with the spices.
- Cook the potatoes for 25-30 minutes, stirring occasionally, until they are crispy and golden brown on the outside and soft on the inside.
- Remove the skillet from the heat and serve the potatoes hot.
Notes
To make these breakfast potatoes even more delicious, you can add some chopped onion, bell pepper, or bacon to the skillet while cooking.Nutrition Info
This recipe makes 4 servings. Each serving contains approximately:- Calories: 200
- Fat: 7g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 350mg
- Carbohydrates: 33g
- Fiber: 3g
- Sugar: 2g
- Protein: 3g
Recipes FAQ
What kind of potatoes are best for breakfast potatoes?
The best potatoes for breakfast potatoes are Russet potatoes. They have a high starch content that makes them crispy on the outside and fluffy on the inside.Can I make these breakfast potatoes ahead of time?
Yes, you can make these breakfast potatoes ahead of time and reheat them in the oven or microwave.How do I store leftover breakfast potatoes?
Leftover breakfast potatoes can be stored in an airtight container in the refrigerator for up to 4 days.Recipe Tips
- Make sure the potatoes are evenly coated with the oil and spices to ensure they cook evenly.
- If the potatoes are sticking to the skillet, add a little more oil.
- For extra crispy potatoes, cook them for a few minutes longer.
With this recipe, you can make the best breakfast potatoes that are crispy, flavourful and perfect for any breakfast or brunch. Enjoy!
Post a Comment for "The Best Breakfast Potatoes Recipe"