Best Bacon Oven Recipe
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Description
Looking for the perfect bacon recipe that is easy to make and will give you crispy and delicious bacon every time? Look no further! This oven bacon recipe is the best way to cook bacon in the oven and is sure to become a favorite in your household.Prep time
Prep time for this recipe is only 5 minutes.Cook Time
Cook time is 15-20 minutes.Ingredients
- 1 pound bacon
Equipment
- Baking sheet
- Parchment paper
Method
- Preheat your oven to 400°F (205°C).
- Line a baking sheet with parchment paper. This will prevent the bacon from sticking to the pan.
- Place the bacon onto the parchment paper, making sure that no pieces overlap.
- Place the baking sheet in the oven and cook for 15-20 minutes, or until the bacon is crispy and golden brown.
- Remove the bacon from the oven and place it on a paper towel to remove any excess grease.
- Serve and enjoy!
Notes
- Make sure to use parchment paper to prevent the bacon from sticking to the pan.
- It is important to keep an eye on the bacon while it is cooking to prevent it from burning.
- You can adjust the cooking time to your liking. If you prefer softer bacon, reduce the cooking time.
Nutrition Info
- Calories: 42
- Protein: 3g
- Fat: 3g
- Carbohydrates: 0g
Recipes FAQ
Can I use any type of bacon for this recipe?
Yes, you can use any type of bacon for this recipe. However, thicker cut bacon may require a longer cooking time.Can I cook bacon in the oven without parchment paper?
It is recommended to use parchment paper to prevent the bacon from sticking to the pan.Can I add any seasonings to the bacon?
Yes, you can add any seasonings to the bacon before cooking. Some popular options include black pepper, garlic powder, and brown sugar.Recipe Tips
- Make sure to preheat your oven before cooking the bacon.
- Use a baking sheet with raised edges to prevent the grease from spilling over.
- If you are cooking multiple batches of bacon, make sure to clean the baking sheet and replace the parchment paper between batches.
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