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The Best Cranberry Sauce Recipe By Alton Brown

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Best Ever Cranberry Sauce Mom On Timeout
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Description

Cranberry sauce is a staple side dish for Thanksgiving and Christmas dinners. It's a sweet and tangy sauce made with fresh cranberries that complements the savory flavors of roasted turkey or ham. Alton Brown, a renowned celebrity chef and television personality, has come up with the best cranberry sauce recipe that's easy to make and tastes delicious.

Prep Time

The prep time for this cranberry sauce recipe is about 5 minutes. You'll need to gather all the ingredients and equipment before you start.

Cook Time

The cook time for this cranberry sauce recipe is about 20 minutes. You'll need to simmer the cranberries, sugar, and orange juice in a saucepan until the cranberries burst and the sauce thickens.

Ingredients

  • 1 pound fresh cranberries
  • 1 cup sugar
  • 1 cup orange juice
  • 1 cinnamon stick
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground ginger

Equipment

  • Saucepan
  • Wooden spoon
  • Measuring cups and spoons

Method

  1. Combine all the ingredients in a saucepan.
  2. Bring the mixture to a simmer over medium heat.
  3. Reduce the heat to low and simmer for about 15-20 minutes.
  4. Stir occasionally until the cranberries burst and the sauce thickens.
  5. Remove the cinnamon stick.
  6. Let the sauce cool completely.
  7. Transfer the sauce to a serving dish.

Notes

This cranberry sauce recipe can be made ahead of time and stored in the refrigerator for up to a week. You can also freeze the sauce for up to three months. You can adjust the sweetness of the sauce according to your taste by adding more or less sugar.

Nutrition Info

This cranberry sauce recipe yields about 10 servings. Each serving contains approximately 100 calories, 25 grams of carbohydrates, and 20 grams of sugar.

Recipes FAQ

Can I use frozen cranberries instead of fresh?

Yes, you can use frozen cranberries instead of fresh. Just make sure to thaw them before using in the recipe.

Can I use lemon juice instead of orange juice?

Yes, you can use lemon juice instead of orange juice. The sauce will have a slightly different flavor, but it will still taste delicious.

Recipe Tips

  • You can add chopped nuts or dried fruits to the sauce for extra texture and flavor.
  • You can also add a splash of brandy or rum for a boozy twist.
  • If you prefer a smoother sauce, you can blend the mixture in a blender or food processor before cooling.

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