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The Best Beet Recipe For Thanksgiving

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Easy Roasted Beets Healthy Seasonal Recipes
Easy Roasted Beets Healthy Seasonal Recipes from www.healthyseasonalrecipes.com

Description

Thanksgiving is a time for gathering with family and friends, and enjoying delicious food. This year, impress your guests with a unique and flavorful side dish: roasted beets. This recipe is easy to make and packed with flavor, making it the perfect addition to your Thanksgiving dinner table.

Prep Time

Preparation time for this recipe is approximately 15 minutes.

Cook Time

Cooking time for this recipe is approximately 45 minutes.

Ingredients

  • 6 beets, peeled and cut into 1-inch pieces
  • 3 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon honey
  • 2 tablespoons balsamic vinegar
  • 1/4 cup chopped fresh parsley

Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk

Method

  1. Preheat the oven to 400°F.
  2. Line a baking sheet with parchment paper.
  3. In a mixing bowl, whisk together olive oil, salt, black pepper, honey, and balsamic vinegar.
  4. Add the beets to the bowl and toss to coat.
  5. Spread the beets out in a single layer on the prepared baking sheet.
  6. Bake for 45 minutes or until the beets are tender and caramelized, stirring occasionally.
  7. Remove from the oven and sprinkle with fresh parsley.
  8. Transfer to a serving dish and enjoy!

Notes

This recipe can easily be doubled or tripled for larger gatherings. You can also customize the seasoning to your liking by adding different herbs and spices.

Nutrition Info

  • Calories: 140
  • Fat: 7g
  • Carbohydrates: 19g
  • Fiber: 4g
  • Protein: 2g

Recipes FAQ

What are the Health Benefits of Beets?

Beets are a great source of fiber, vitamins, and minerals. They are also high in antioxidants and may help lower blood pressure and improve athletic performance.

Can I Use Different Vinegar in This Recipe?

Yes, you can use any type of vinegar you prefer, such as red wine vinegar or apple cider vinegar.

Can I Roast Beets Ahead of Time?

Yes, you can roast the beets ahead of time and reheat them in the oven before serving.

Recipe Tips

How to Choose the Best Beets

When selecting beets, look for firm, smooth, and unblemished beets. The smaller the beet, the sweeter and more tender it will be.

How to Peel Beets

To peel beets, use a vegetable peeler or a sharp knife. Cut off the top and bottom of the beet, and then use the peeler or knife to remove the skin.

How to Store Leftover Roasted Beets

Store leftover roasted beets in an airtight container in the refrigerator for up to 4 days. Reheat in the oven before serving.

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