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Best Dirty Rice Recipe With Ground Beef

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Best Dirty Rice Recipe The Novice Chef
Best Dirty Rice Recipe The Novice Chef from thenovicechefblog.com

Description

Dirty rice is a classic Cajun dish that uses rice, meat, and vegetables to create a flavor-packed meal. This recipe uses ground beef and a variety of spices and seasonings to create a savory and satisfying dish that's perfect for a weeknight dinner or a special occasion.

Prep Time

The prep time for this recipe is approximately 15 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 1 pound ground beef
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon black pepper
  • 2 cups cooked rice
  • 1/4 cup chopped fresh parsley

Equipment

  • Large skillet
  • Measuring cups and spoons
  • Cooking spoon
  • Cutting board
  • Knife

Method

  1. Heat a large skillet over medium-high heat. Add the ground beef and cook until browned and crumbled, stirring occasionally. Drain any excess fat.
  2. Add the onion, bell pepper, and garlic to the skillet with the ground beef. Cook until the vegetables are softened, stirring occasionally.
  3. Add the paprika, oregano, thyme, cayenne pepper, and black pepper to the skillet. Stir to combine.
  4. Add the cooked rice to the skillet and stir to combine with the ground beef and vegetables. Cook for 5-10 minutes, stirring occasionally, until everything is heated through and the flavors have melded together.
  5. Remove the skillet from the heat and stir in the chopped parsley.
  6. Serve hot, garnished with additional parsley if desired.

Notes

  • This recipe can easily be scaled up or down depending on how many people you're feeding.
  • If you don't have cooked rice on hand, you can cook some up quickly while the ground beef is browning.
  • Feel free to adjust the spice level to your liking by adding more or less cayenne pepper.

Nutrition Info

  • Calories: 370
  • Fat: 17g
  • Saturated Fat: 6g
  • Cholesterol: 80mg
  • Sodium: 150mg
  • Carbohydrates: 26g
  • Fiber: 2g
  • Sugar: 2g
  • Protein: 26g

Recipes FAQ

What is dirty rice?

Dirty rice is a classic Cajun dish that typically includes rice, meat (often chicken livers or gizzards), and vegetables. The dish gets its name from the "dirty" appearance of the rice, which is usually brown from the addition of meat and spices.

Can I use other meats besides ground beef?

Absolutely! Dirty rice is a versatile dish that can be made with a variety of meats, including chicken, pork, and sausage.

What can I serve with dirty rice?

Dirty rice is a filling and satisfying dish on its own, but you can serve it with a side salad or some crusty bread to round out the meal.

Recipe Tips

  • Make sure to drain any excess fat from the ground beef after browning it to keep the dish from becoming too greasy.
  • If you don't have fresh parsley on hand, you can substitute dried parsley.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

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