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Best Cooked Breakfast Recipes

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36 Breakfast for Two Recipes That Make Mornings a Breeze
36 Breakfast for Two Recipes That Make Mornings a Breeze from www.tasteofhome.com

Description

Start your day off right with a delicious cooked breakfast! From classic dishes to creative twists, these recipes are sure to satisfy your morning cravings. Whether you prefer sweet or savory, there's something for everyone on this list.

Prep Time

Preparation time varies depending on the recipe, but most of these dishes can be made in under 30 minutes.

Cook Time

Cooking time also varies, but most of these recipes take around 20-30 minutes to cook.

Ingredients

Each recipe has its own set of ingredients, but here are some common items you'll need:
  • Eggs
  • Bread
  • Bacon or Sausage
  • Cheese
  • Milk or Cream
  • Butter
  • Salt and Pepper
  • Vegetables (optional)

Equipment

You'll need the following equipment to make these recipes:
  • Frying Pan
  • Spatula
  • Mixing Bowl
  • Whisk or Fork
  • Toaster (optional)
  • Oven (for some recipes)

Method

1. Classic French Toast

Ingredients:

  • 4 slices bread
  • 2 eggs
  • 1/4 cup milk
  • 1/2 tsp vanilla extract
  • 1/2 tsp cinnamon
  • Butter or oil for frying

Instructions:

  1. Whisk together eggs, milk, vanilla extract, and cinnamon in a shallow bowl.
  2. Dip bread slices into egg mixture, making sure to coat both sides.
  3. Heat butter or oil in a frying pan over medium-high heat.
  4. Cook bread slices for 2-3 minutes on each side, until golden brown.
  5. Serve with maple syrup or your favorite toppings.

Notes: You can use any type of bread for this recipe, but thicker slices work best. You can also add a pinch of nutmeg or cloves for extra flavor.

Nutrition Info: 250 calories, 10g fat, 25g carbs, 12g protein

2. Veggie Omelette

Ingredients:

  • 3 eggs
  • 1/4 cup chopped vegetables (such as onion, bell pepper, mushroom)
  • 1/4 cup shredded cheese
  • 1 tbsp butter
  • Salt and pepper to taste

Instructions:

  1. Beat eggs in a mixing bowl and add salt and pepper.
  2. Melt butter in a frying pan over medium heat.
  3. Add chopped vegetables and sauté for 3-4 minutes, until softened.
  4. Pour eggs over vegetables and let cook for 2-3 minutes.
  5. Sprinkle cheese over eggs and fold omelette in half.
  6. Cook for an additional 1-2 minutes until cheese is melted and eggs are cooked through.

Notes: You can use any vegetables you like for this recipe, such as spinach, tomatoes, or zucchini. You can also add cooked bacon or sausage for extra protein.

Nutrition Info: 300 calories, 22g fat, 5g carbs, 20g protein

3. Pancakes

Ingredients:

  • 1 cup flour
  • 2 tbsp sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1 egg
  • 1 cup milk
  • 2 tbsp melted butter

Instructions:

  1. Mix together flour, sugar, baking powder, and salt in a mixing bowl.
  2. In a separate bowl, whisk together egg, milk, and melted butter.
  3. Add wet ingredients to dry ingredients and mix until just combined.
  4. Heat a non-stick frying pan over medium heat.
  5. Scoop batter onto pan using a 1/4 cup measure.
  6. Cook for 1-2 minutes on each side, until golden brown.
  7. Serve with butter and maple syrup.

Notes: You can add blueberries or chocolate chips to the batter for extra flavor. You can also use buttermilk instead of regular milk for a tangier taste.

Nutrition Info: 200 calories, 6g fat, 30g carbs, 6g protein

4. Breakfast Burritos

Ingredients:

  • 4 large tortillas
  • 4 eggs
  • 1/4 cup milk
  • 1/2 cup cooked bacon or sausage
  • 1/2 cup shredded cheese
  • 1/4 cup chopped onion
  • 1/4 cup chopped bell pepper
  • 1 tbsp butter

Instructions:

  1. Whisk together eggs and milk in a mixing bowl.
  2. Melt butter in a frying pan over medium heat.
  3. Add chopped onion and bell pepper and sauté for 3-4 minutes.
  4. Add egg mixture to the pan and cook until scrambled.
  5. Heat tortillas in the microwave or oven for 10-15 seconds.
  6. Divide egg mixture, bacon or sausage, and cheese among the tortillas.
  7. Roll up the tortillas and serve.

Notes: You can add salsa, avocado, or sour cream to the burritos for extra flavor. You can also use whole wheat tortillas for a healthier option.

Nutrition Info: 450 calories, 28g fat, 25g carbs, 25g protein

Recipes FAQ

What's the best type of bread to use for French Toast?

You can use any type of bread you like, but thicker slices work best. Brioche, challah, or sourdough bread are all great options.

Can I make these recipes ahead of time?

Yes, you can make most of these dishes ahead of time and reheat them in the morning. French toast and pancakes can be frozen and reheated in the toaster or oven. Omelettes and breakfast burritos can be made the night before and reheated in the microwave.

Can I substitute ingredients in these recipes?

Yes, you can substitute ingredients based on your preferences or dietary restrictions. For example, you can use turkey bacon or vegetarian sausage instead of pork. You can also use non-dairy milk or gluten-free flour if needed.

Recipe Tips

- To make fluffy pancakes, don't overmix the batter. A few small lumps are okay. - To make a perfect omelette, use a non-stick pan and cook over medium heat. - To make a healthier breakfast, use low-fat cheese or skip the meat. - To add extra flavor to your French toast, try adding a pinch of nutmeg or cloves. - Don't be afraid to experiment with different toppings and fillings for your breakfast burritos.

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