Best Avocado Mousse Recipe
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Description
If you are looking for a healthy and delicious dessert, then you have to try this avocado mousse recipe. This recipe is perfect for those who love the creamy texture of mousse but want to avoid the unhealthy ingredients that come with it. The combination of avocado and cocoa powder creates a rich and velvety texture that will satisfy your sweet tooth without any guilt.Prep Time
The preparation time for this recipe is about 10 minutes.Cook Time
There is no cooking involved in this recipe.Ingredients
For this recipe, you will need:- 2 ripe avocados
- 1/2 cup cocoa powder
- 1/2 cup maple syrup
- 1/2 cup almond milk
- 1 tsp vanilla extract
- A pinch of salt
Equipment
To make this avocado mousse, you will need a blender or food processor.Method
1. Cut the avocados in half, remove the pit, and scoop out the flesh into a blender or food processor. 2. Add the cocoa powder, maple syrup, almond milk, vanilla extract, and salt to the blender. 3. Blend the ingredients until smooth and creamy. 4. Taste the mousse and adjust the sweetness if needed. 5. Transfer the mousse to a bowl and chill in the fridge for at least 30 minutes before serving. 6. Serve the mousse with your favorite toppings, such as fresh berries or chopped nuts.Notes
You can adjust the sweetness of the mousse by adding more or less maple syrup. You can also use other sweeteners, such as honey or agave nectar, if you prefer.Nutrition Info
This avocado mousse recipe makes about 4 servings. Each serving contains approximately:- Calories: 250
- Total fat: 15g
- Saturated fat: 3g
- Cholesterol: 0mg
- Sodium: 40mg
- Total Carbohydrates: 30g
- Dietary Fiber: 8g
- Sugars: 18g
- Protein: 4g
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