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The World's Best Guacamole Recipe

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Easy Guacamole Recipe (5 Minutes) JoyFoodSunshine
Easy Guacamole Recipe (5 Minutes) JoyFoodSunshine from joyfoodsunshine.com

Description

Guacamole is a popular Mexican dip made from mashed avocado, lime juice, and various seasonings. It is a great accompaniment for tortilla chips, tacos, or as a topping for your favorite Mexican dishes. In this recipe, we will be sharing with you the world's best guacamole recipe that is easy to make and tastes amazing.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

This recipe does not require any cooking time.

Ingredients

  • 4 ripe avocados
  • 1/2 red onion, finely chopped
  • 1 medium tomato, diced
  • 1 jalapeno pepper, seeded and finely chopped
  • 1/4 cup fresh cilantro leaves, chopped
  • 2 cloves garlic, minced
  • 1 lime, juiced
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Equipment

  • Large mixing bowl
  • Fork or potato masher
  • Sharp knife
  • Cutting board

Method

  1. Cut the avocados in half and remove the pit.
  2. Scoop out the avocado flesh and place it in a large mixing bowl.
  3. Mash the avocado with a fork or potato masher until it is smooth and creamy.
  4. Add the chopped red onion, diced tomato, chopped jalapeno pepper, chopped cilantro leaves, minced garlic, lime juice, salt, and black pepper to the bowl with the mashed avocado.
  5. Gently stir all the ingredients together until they are well combined.
  6. Taste the guacamole and adjust the seasoning according to your preference.
  7. Transfer the guacamole to a serving bowl and serve immediately with tortilla chips or your favorite Mexican dish.

Notes

  • Make sure to use ripe avocados for this recipe, as they will be easier to mash and will have a better flavor.
  • If you prefer a chunkier guacamole, you can leave some avocado pieces intact while mashing the rest.
  • If you want a spicier guacamole, you can add more jalapeno pepper or leave the seeds in.
  • If you are not serving the guacamole immediately, cover it with plastic wrap and refrigerate until ready to serve.

Nutrition Info

This recipe makes approximately 6 servings. Each serving contains:
  • Calories: 165
  • Total Fat: 15g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 200mg
  • Total Carbohydrates: 9g
  • Dietary Fiber: 7g
  • Sugars: 1g
  • Protein: 2g

Recipes FAQ

Can I make guacamole ahead of time?

Yes, you can make guacamole ahead of time. However, it is best to cover it with plastic wrap and store it in the refrigerator until you are ready to serve it.

How do I store leftover guacamole?

If you have any leftover guacamole, you can store it in an airtight container in the refrigerator for up to 2 days.

Can I freeze guacamole?

While it is possible to freeze guacamole, the texture and flavor may be affected. It is best to consume guacamole fresh.

Recipe Tips

  • For extra flavor, you can add a dash of hot sauce or a pinch of cumin to the guacamole.
  • If you do not have fresh cilantro, you can use dried cilantro instead.
  • If you want to add some texture to the guacamole, you can add some diced bell peppers or corn kernels.
  • If you want to make your guacamole extra creamy, you can add a dollop of sour cream or Greek yogurt.

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