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The Best Easy Margarita On The Rocks Recipe

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Margarita on the Rocks Muy Bueno Cookbook
Margarita on the Rocks Muy Bueno Cookbook from muybuenocookbook.com

Description

Margarita is a refreshing cocktail that is perfect for any party or gathering. This easy margarita on the rocks recipe is perfect for those who want to make a delicious cocktail with minimal effort. This recipe is perfect for beginners and those who are short on time.

Prep Time

The preparation time for this recipe is about 5 minutes. You will need to gather all the necessary ingredients and equipment before you start.

Cook Time

This recipe does not require any cooking time. You can prepare this cocktail in just a few minutes.

Ingredients

  • 2 oz. tequila
  • 1 oz. lime juice
  • 1 oz. triple sec
  • 1 tsp. agave nectar
  • Ice
  • Salt for rimming the glass (optional)
  • Lime wedges for garnish (optional)

Equipment

  • Shaker or mixing glass
  • Strainer
  • Margarita glass or rocks glass

Method

  1. Rim the glass with salt (optional). You can do this by rubbing a lime wedge around the rim of the glass and then dipping it in salt.
  2. Fill the shaker or mixing glass with ice.
  3. Add the tequila, lime juice, triple sec, and agave nectar to the shaker or mixing glass.
  4. Shake the mixture for about 10 seconds.
  5. Strain the mixture into a margarita glass or rocks glass filled with ice.
  6. Garnish with a lime wedge (optional).

Notes

  • You can adjust the amount of agave nectar based on your preference for sweetness.
  • You can also use simple syrup instead of agave nectar.
  • If you don't have a shaker or mixing glass, you can use a mason jar or any other container with a lid.

Nutrition Info

  • Calories: 162
  • Carbohydrates: 9 g
  • Sugar: 6 g
  • Protein: 0 g
  • Fat: 0 g

Recipes FAQ

What tequila is best for margaritas?

The best tequila for margaritas is 100% agave tequila. You can use blanco, reposado, or añejo tequila based on your preference.

What is the difference between a margarita on the rocks and a frozen margarita?

A margarita on the rocks is served over ice, while a frozen margarita is blended with ice to create a slushy consistency.

Recipe Tips

  • If you prefer a stronger cocktail, you can increase the amount of tequila.
  • If you don't have triple sec, you can use Cointreau or another orange liqueur.
  • You can also add fresh fruit to this recipe to create a flavored margarita.

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