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The Best Blueberry Bars Recipe: A Delicious Treat You Won't Resist

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The Best Lemon Blueberry Bars Recipe Ever! Moms Need To Know
The Best Lemon Blueberry Bars Recipe Ever! Moms Need To Know from momsneedtoknow.com

If you're looking for a sweet, fruity, and easy-to-make dessert, you need to try this blueberry bars recipe. These bars are perfect for any occasion, whether you're hosting a party or just want to treat yourself to something special. They're soft, chewy, and bursting with blueberry flavor that will leave you wanting more. In this blog post, we'll walk you through the process of making the best blueberry bars and provide you with useful tips and information to ensure success.

Description

Blueberry bars are a type of dessert that consists of a buttery crust and a delicious blueberry filling. The crust is made with flour, butter, sugar, and other ingredients, while the filling is a mixture of fresh or frozen blueberries, sugar, and lemon juice. The bars are baked in the oven until golden brown and then cut into squares or rectangles. They're perfect for serving as a dessert or a snack and can be enjoyed warm or cold.

Prep Time

The prep time for this blueberry bars recipe is about 15-20 minutes. You'll need to gather all the ingredients, prepare the crust, and mix the filling. This recipe requires no special skills or equipment, so it's perfect for beginners.

Cook Time

The cook time for these blueberry bars is around 45 minutes. They're baked in the oven at 350°F until the crust is golden brown and the filling is bubbling. Once they're done, you'll need to let them cool before cutting them into bars.

Ingredients

To make the best blueberry bars, you'll need the following ingredients:

  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • ½ cup granulated sugar
  • 1 egg
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 4 cups fresh or frozen blueberries
  • 1 cup granulated sugar
  • 4 tablespoons cornstarch
  • 1 tablespoon lemon juice

Equipment

You'll need the following equipment to make these blueberry bars:

  • 9x13 inch baking pan
  • Mixing bowl
  • Electric mixer or stand mixer
  • Measuring cups and spoons
  • Spatula

Method

Follow these steps to make the best blueberry bars:

  1. Preheat your oven to 350°F.
  2. Grease a 9x13 inch baking pan with butter or cooking spray.
  3. In a mixing bowl, cream the softened butter and sugar until light and fluffy.
  4. Add the egg and mix well.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Add the dry ingredients to the butter mixture and mix until a crumbly dough forms.
  7. Press half of the dough into the bottom of the prepared pan.
  8. In another bowl, mix together the blueberries, sugar, cornstarch, and lemon juice.
  9. Spoon the blueberry mixture over the crust in the pan.
  10. Crumble the remaining dough over the blueberry filling.
  11. Bake for 45-50 minutes or until the crust is golden brown and the filling is bubbling.
  12. Let cool for at least 30 minutes before cutting into bars.

Notes

If you're using frozen blueberries, make sure to thaw them before using them in this recipe. You can also use other types of berries, such as raspberries or blackberries, to make these bars. You can store these bars in an airtight container in the fridge for up to 3 days.

Nutrition Info

One serving of these blueberry bars (1/12 of the recipe) contains:

  • Calories: 322
  • Carbohydrates: 49g
  • Protein: 3g
  • Fat: 13g
  • Saturated Fat: 8g
  • Cholesterol: 53mg
  • Sodium: 179mg
  • Potassium: 96mg
  • Fiber: 2g
  • Sugar: 30g
  • Vitamin A: 449IU
  • Vitamin C: 7mg
  • Calcium: 29mg
  • Iron: 1mg

Recipes FAQ

Can I use frozen blueberries?

Yes, you can use frozen blueberries in this recipe. Just make sure to thaw them before using them and drain any excess liquid.

Can I use other types of berries?

Yes, you can use other types of berries, such as raspberries or blackberries, to make these bars.

How do I store these bars?

You can store these bars in an airtight container in the fridge for up to 3 days.

Recipe Tips

  • Make sure to cream the butter and sugar well to ensure a light and fluffy crust.
  • Press the dough firmly into the pan to ensure a sturdy crust.
  • Use fresh blueberries for the best flavor.
  • Serve these bars warm with a scoop of vanilla ice cream for an extra treat.

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