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The Best Bbq Prawn Recipe: A Delicious Seafood Delight

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Spicy Maple Bacon Wrapped Shrimp Recipe
Spicy Maple Bacon Wrapped Shrimp Recipe from www.inspiredtaste.net

Description

Prawns are a favorite seafood of many people, and BBQ prawns are even better. This recipe is perfect for those who enjoy a dish with a little bit of a kick. The prawns are marinated in a spicy sauce before they are grilled, resulting in a flavorful and succulent seafood dish that everyone will love.

Prep Time

The prep time for this recipe is around 15 minutes, which includes the time it takes to clean and devein the prawns.

Cook Time

The cook time for this recipe is about 10-12 minutes, which includes the time it takes to grill the prawns.

Ingredients

  • 1 pound of large prawns, cleaned and deveined
  • 4 cloves of garlic, minced
  • 1/4 cup of olive oil
  • 1/4 cup of soy sauce
  • 2 tablespoons of honey
  • 1 tablespoon of chili flakes
  • 1 teaspoon of smoked paprika
  • Salt and pepper to taste

Equipment

  • Grill
  • Skewers
  • Bowl
  • Measuring cups and spoons
  • Cutting board and knife

Method

  1. In a bowl, combine the minced garlic, olive oil, soy sauce, honey, chili flakes, smoked paprika, salt, and pepper.
  2. Thread the prawns onto skewers.
  3. Brush the marinade onto the skewered prawns, making sure that they are evenly coated.
  4. Preheat the grill to high heat.
  5. Place the skewers onto the grill and cook for 3-4 minutes on each side, or until the prawns are cooked through.
  6. Remove the skewers from the grill and let them rest for a few minutes.
  7. Serve the prawns hot with a side of lemon wedges and a sprinkle of chopped parsley.

Notes

If you want to make this recipe ahead of time, you can marinate the prawns in the fridge for up to 24 hours before grilling them. This will give the prawns even more flavor.

Nutrition Info

This recipe serves about 4 people. Each serving contains about 250 calories, 15g of fat, 6g of carbohydrates, and 22g of protein.

Recipes FAQ

What is the best way to clean and devein prawns?

To clean and devein prawns, start by removing the head and shell. Then, use a sharp knife to make a shallow cut down the back of the prawn. Use a toothpick or your fingers to remove the dark vein that runs along the back of the prawn.

Can I use frozen prawns for this recipe?

Yes, you can use frozen prawns for this recipe. Just make sure to thaw them completely before using them.

What can I serve with BBQ prawns?

BBQ prawns are delicious on their own, but they also pair well with a variety of side dishes. Some good options include grilled vegetables, rice, salad, or crusty bread.

Recipe Tips

  • Make sure to soak your skewers in water for at least 30 minutes before using them. This will help prevent them from burning on the grill.
  • If you want your prawns to be spicier, you can add more chili flakes to the marinade.
  • If you don't have a grill, you can also cook the prawns in a grill pan or on a stovetop griddle.

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