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Nut-Free Rum Ball Recipe Best: A Delicious Treat For Everyone

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No Bake Rum Balls What's Cookin' Italian Style Cuisine
No Bake Rum Balls What's Cookin' Italian Style Cuisine from www.whatscookinitalianstylecuisine.com

Description

Rum balls are a classic holiday treat that everyone loves. However, many traditional recipes include nuts, making them off-limits for those with nut allergies. This nut-free rum ball recipe will allow everyone to enjoy this delicious treat without worrying about allergies.

Prep Time

15 minutes

Cook Time

No cook time required

Ingredients

  • 1 cup crushed graham crackers
  • 1/2 cup powdered sugar
  • 2 tablespoons cocoa powder
  • 1/4 cup spiced rum
  • 2 tablespoons honey
  • 1/2 cup white chocolate chips
  • 1/4 cup sprinkles

Equipment

  • Mixing bowl
  • Spoon or spatula
  • Baking sheet
  • Parchment paper
  • Small bowl

Method

  1. In a mixing bowl, combine the crushed graham crackers, powdered sugar, and cocoa powder.
  2. Add the spiced rum and honey to the bowl and stir until well combined.
  3. Melt the white chocolate chips in a small bowl in the microwave or on the stovetop.
  4. Using your hands, roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
  5. Dip each ball into the melted white chocolate, then roll in sprinkles to coat.
  6. Place the rum balls in the refrigerator for at least 30 minutes to set.
  7. Once the rum balls are set, remove them from the refrigerator and serve.

Notes

These rum balls can be stored in an airtight container in the refrigerator for up to 1 week.

Nutrition Info

  • Serving Size: 1 rum ball
  • Calories: 103
  • Total Fat: 3g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 54mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 0g
  • Sugars: 13g
  • Protein: 1g

Recipe FAQ

Can I use a different type of alcohol?

Yes, you can use any type of alcohol you like. However, keep in mind that the flavor may be different.

Can I make these ahead of time?

Yes, these rum balls can be made up to a week in advance and stored in an airtight container in the refrigerator.

Can I freeze these rum balls?

Yes, you can freeze these rum balls for up to 3 months.

Recipe Tips

  • Make sure to crush the graham crackers into fine crumbs for the best texture.
  • If the mixture is too dry, add a little more honey or rum to help it stick together.
  • Use a small cookie scoop or melon baller to make evenly sized rum balls.
  • If you don't have sprinkles, you can use chopped chocolate or coconut flakes instead.

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