Best Chocolate Bundt Cake Recipes From Scratch

May 02, 2023 Post a Comment

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Triple Chocolate Bundt Cake Dinner, then Dessert from dinnerthendessert.com

Description

There is nothing more satisfying than indulging in a rich and decadent chocolate bundt cake. Chocolate bundt cakes are perfect for any occasion, whether it's a birthday celebration, a holiday party, or simply a sweet treat for yourself. In this article, we will be sharing some of the best chocolate bundt cake recipes from scratch.

Prep Time

The prep time for these chocolate bundt cake recipes varies, but on average it takes around 20-30 minutes to prepare the batter.

Cook Time

The cook time for these chocolate bundt cake recipes varies, but on average it takes around 45-60 minutes to bake the cake.

Ingredients

The ingredients you'll need for these chocolate bundt cake recipes are:

2 cups all-purpose flour
1 cup unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
2 teaspoons vanilla extract
1 1/2 cups whole milk

Equipment

The equipment you'll need for these chocolate bundt cake recipes are:

A bundt cake pan
A hand mixer or stand mixer
A mixing bowl
A whisk
A spatula

Method

Preheat your oven to 350°F (175°C) and grease your bundt cake pan with butter or cooking spray.
In a mixing bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
In a separate mixing bowl, use a hand mixer or stand mixer to cream together the butter and sugar until light and fluffy.
Add the eggs one at a time, mixing well after each addition.
Stir in the vanilla extract.
Gradually add the dry ingredients to the wet ingredients, alternating with the milk, and mix until well combined.
Pour the batter into the prepared bundt cake pan and smooth the top with a spatula.
Bake for 45-60 minutes or until a toothpick inserted into the center of the cake comes out clean.
Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Serve and enjoy!

Notes

To add some extra flavor to your chocolate bundt cake, you can add in some chocolate chips, chopped nuts, or even a dash of espresso powder. You can also top your cake with a simple glaze or frosting to make it even more decadent.

Nutrition Info

The nutrition information for these chocolate bundt cake recipes will vary depending on the specific recipe and serving size. However, on average, a slice of chocolate bundt cake contains around 350-400 calories, 20-25g of fat, 40-50g of carbohydrates, and 5-7g of protein.

Recipes FAQ

Can I substitute the all-purpose flour for something else?

Yes, you can substitute the all-purpose flour for cake flour or gluten-free flour. However, keep in mind that this may affect the texture of the cake.

Can I use a different kind of pan?

Yes, you can use a different kind of pan such as a cake pan or loaf pan. Just keep in mind that the baking time may need to be adjusted.

Can I freeze the cake?

Yes, you can freeze the cake for up to 3 months. Just make sure to wrap it tightly in plastic wrap and aluminum foil before freezing.

Recipe Tips

Make sure all of your ingredients are at room temperature before starting.
Don't overmix the batter or your cake may be tough.
Grease your bundt cake pan well to prevent the cake from sticking.
Allow the cake to cool completely before slicing.

Now that you know all about making the best chocolate bundt cake from scratch, it's time to get baking! Whether you're making it for a special occasion or just to satisfy your sweet tooth, a chocolate bundt cake is sure to impress.