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Best Breakfast Home Fries Recipe

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Home Fries Recipe How to Make Crispy Home Fries {VIDEO}
Home Fries Recipe How to Make Crispy Home Fries {VIDEO} from www.thecookierookie.com

Description

Home fries are a classic breakfast side dish that should be crispy on the outside and tender on the inside. This recipe for the best breakfast home fries is easy to make and will become a favorite in your household.

Prep Time

10 minutes

Cook Time

30 minutes

Ingredients

  • 2 pounds potatoes, peeled and cubed
  • 1 onion, chopped
  • 4 tablespoons butter
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Equipment

  • Large skillet
  • Wooden spoon
  • Cutting board
  • Knife

Method

  1. Preheat a large skillet over medium heat and add the olive oil and butter.
  2. Add the chopped onion and cook until translucent, about 5 minutes.
  3. Add the cubed potatoes to the skillet and stir to coat with the onion mixture.
  4. Sprinkle the garlic powder, paprika, salt, and pepper over the potatoes and stir to combine.
  5. Cook the potatoes for 20-25 minutes, stirring occasionally, until they are golden brown and crispy on the outside and tender on the inside.
  6. Remove from heat and serve hot.

Notes

The key to getting crispy home fries is to not overcrowd the skillet. If you need to cook more potatoes than will fit in your skillet, cook them in batches.

Nutrition Info

  • Calories: 220
  • Protein: 4g
  • Fat: 9g
  • Carbohydrates: 32g
  • Fiber: 4g
  • Sugar: 2g
  • Sodium: 120mg

Recipes FAQ

Can I use a different type of potato?

Yes, you can use any type of potato you like. Russet potatoes work well for home fries because they are starchy and crispy when cooked, but you can also use red or yellow potatoes.

Can I make these ahead of time?

Yes, you can make these ahead of time and reheat them in the oven or microwave. They may not be as crispy as when they are freshly cooked, but they will still be delicious.

Can I add other seasonings?

Yes, you can add any seasonings you like to these home fries. Some other ideas include cumin, chili powder, or rosemary.

Recipe Tips

  • Make sure to cut the potatoes into evenly sized cubes so that they cook evenly.
  • Don't over-stir the potatoes or they will break apart and become mushy.
  • If you want extra crispy home fries, you can parboil the potatoes for 5 minutes before adding them to the skillet.

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