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Best Bbq Sandwich Recipe

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SlowCooked Barbecued Beef Sandwiches Recipe Taste of Home
SlowCooked Barbecued Beef Sandwiches Recipe Taste of Home from www.tasteofhome.com

Description

A BBQ sandwich is a classic American dish that is enjoyed all over the country. It typically consists of pulled pork, beef brisket or chicken, combined with a tangy, sweet and smoky BBQ sauce, served on a bun. The perfect BBQ sandwich should have a balance of flavors with a tender and juicy meat that melts in your mouth. In this article, we will be sharing the best BBQ sandwich recipe that will leave your taste buds wanting more.

Prep Time

Preparation time for this recipe is approximately 20 minutes.

Cook Time

Cooking time for this recipe is approximately 6 hours.

Ingredients

  • 3 lbs of pork shoulder
  • 1 cup of BBQ sauce
  • 1/2 cup of apple cider vinegar
  • 1/4 cup of brown sugar
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1 tablespoon of smoked paprika
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 8 buns

Equipment

  • Slow cooker
  • Measuring cups and spoons
  • Large mixing bowl
  • Tongs
  • Fork

Method

  1. In a large mixing bowl, combine the BBQ sauce, apple cider vinegar, brown sugar, garlic powder, onion powder, smoked paprika, salt, and black pepper. Mix well.
  2. Add the pork shoulder to the slow cooker and pour the BBQ sauce mixture over it, making sure it's fully coated.
  3. Cook on low heat for 6 hours or until the pork is tender and falls apart easily with a fork.
  4. Once the pork is cooked, remove it from the slow cooker and shred it with a fork.
  5. Place the shredded pork back into the slow cooker and mix it with the remaining sauce.
  6. Toast the buns and fill them with the pulled pork mixture.
  7. Serve hot and enjoy!

Notes

For a spicier version, add some chili powder or cayenne pepper to the BBQ sauce mixture. You can also substitute pork shoulder with beef brisket or chicken.

Nutrition Info

This recipe serves 8 people. Each serving contains approximately:
  • Calories: 470
  • Protein: 30g
  • Fat: 16g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Sugar: 20g
  • Sodium: 680mg

Recipes FAQ

What type of BBQ sauce should I use?

You can use any type of BBQ sauce you prefer. If you like it sweet, use a sweet BBQ sauce. If you like it spicy, use a spicy BBQ sauce. You can also make your own BBQ sauce from scratch.

Can I make this recipe in advance?

Yes, you can make this recipe in advance and store it in the refrigerator for up to 3 days. Reheat it in the microwave or on the stove before serving.

What can I serve with BBQ sandwiches?

BBQ sandwiches go well with coleslaw, potato salad, baked beans or fries.

Recipe Tips

  • Make sure to remove any excess fat from the pork shoulder before cooking.
  • For a smokier flavor, add liquid smoke to the BBQ sauce mixture.
  • Allow the pork to cool down slightly before shredding it.
  • Use a slow cooker liner for easy clean up.
  • For a crispier bun, toast it on a pan with butter.

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