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Best Authentic Guacamole Recipe Ever

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Best Ever Guacamole (Fresh, Easy & Authentic) Downshiftology
Best Ever Guacamole (Fresh, Easy & Authentic) Downshiftology from downshiftology.com

Description

Guacamole is a popular Mexican side dish that is made from mashed avocados and other ingredients. It is a healthy and delicious snack that can be served with tortilla chips, tacos, or used as a topping for various dishes. In this article, we will share with you the best authentic guacamole recipe ever.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

This recipe does not require any cooking.

Ingredients

  • 3 ripe avocados
  • 1/2 red onion, minced
  • 1 jalapeno pepper, seeded and minced
  • 2 garlic cloves, minced
  • 1/4 cup fresh cilantro, chopped
  • 1 lime, juiced
  • 1/2 teaspoon salt

Equipment

  • Knife
  • Cutting board
  • Bowl
  • Fork or potato masher

Method

  1. Cut the avocados in half and remove the pit.
  2. Scoop out the avocado flesh and place it in a bowl.
  3. Mash the avocados with a fork or potato masher.
  4. Add the minced red onion, jalapeno pepper, garlic cloves, cilantro, lime juice, and salt to the mashed avocados.
  5. Stir all the ingredients together until they are well combined.
  6. Taste the guacamole and adjust the seasoning as needed.
  7. Refrigerate the guacamole for at least 30 minutes before serving.

Notes

  • Make sure to use ripe avocados for this recipe. They should be slightly soft when you press them.
  • If you like your guacamole spicy, you can add more jalapeno pepper.
  • You can also add diced tomatoes to this recipe for extra flavor and texture.

Nutrition Info

This recipe yields approximately 6 servings. Each serving contains:
  • Calories: 160
  • Fat: 14g
  • Protein: 2g
  • Carbohydrates: 9g
  • Fiber: 6g
  • Sugar: 1g
  • Sodium: 200mg

Recipe FAQs

Can I make guacamole in advance?

Yes, you can make guacamole in advance. However, to prevent the avocados from turning brown, you should cover the guacamole with plastic wrap, pressing it directly onto the surface of the guacamole, and refrigerate it until you are ready to serve it.

Can I freeze guacamole?

Guacamole does not freeze well. The texture and flavor of the guacamole will change once it is thawed.

What can I serve with guacamole?

Guacamole can be served with tortilla chips, tacos, fajitas, quesadillas, or used as a topping for burgers, sandwiches, or salads.

Recipe Tips

  • To prevent the guacamole from turning brown, you can add a few drops of lime juice to it.
  • If you prefer a chunky guacamole, you can mash the avocados with a fork instead of a potato masher.
  • If you do not like cilantro, you can omit it from the recipe.

Now that you have the best authentic guacamole recipe ever, it's time to start making it! This recipe is easy to follow and yields a delicious and healthy snack that everyone will love. Enjoy!


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