The Best Burger Sandwich Recipe

April 16, 2023 Post a Comment

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Best Breakfast Burger Recipe Layers of Happiness from www.layersofhappiness.com

Description

Looking for a tasty and juicy burger sandwich? Look no further! This recipe will show you how to make the best burger sandwich ever! With a perfectly grilled patty, fresh toppings, and a soft bun, this burger will satisfy your cravings and leave you wanting more.

Prep Time

Preparation time for this recipe is around 15 minutes.

Cook Time

Cooking time for this recipe is approximately 10-12 minutes on the grill.

Ingredients

For the burger patty:

1 pound ground beef
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon cayenne pepper

For the toppings:

Lettuce
Sliced tomato
Sliced onion
Cheese slices (optional)

For the sauce:

1/4 cup mayonnaise
1 tablespoon ketchup
1 tablespoon yellow mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste

For the buns:

4 burger buns
2 tablespoons butter, softened

Equipment

Grill or pan
Spatula
Bowl
Measuring cups and spoons

Method

1. In a bowl, mix together the ground beef, salt, black pepper, garlic powder, onion powder, and cayenne pepper. 2. Divide the mixture into 4 equal parts and shape into patties. 3. Preheat the grill or pan over medium-high heat. 4. Grill the patties for 4-5 minutes on each side, or until cooked to your desired doneness. 5. While the patties are cooking, mix together the mayonnaise, ketchup, yellow mustard, garlic powder, onion powder, salt, and pepper in a small bowl to make the sauce. 6. Cut the burger buns in half and spread butter on each half. 7. Place the buns on the grill or pan and cook for 1-2 minutes until toasted. 8. Assemble the burger by placing lettuce, tomato, onion, and cheese (if using) on the bottom bun. 9. Place the cooked patty on top of the toppings. 10. Spread the sauce on the top bun and place it on top of the patty. 11. Serve and enjoy!

Notes

For best results, use 80/20 ground beef for a juicy patty. You can adjust the amount of spices to your liking. You can also add other toppings like pickles, bacon, or avocado.

Nutrition Info

Each serving of this burger sandwich contains approximately:

Calories: 600
Protein: 28g
Carbohydrates: 35g
Fat: 38g
Sodium: 1000mg

Recipes FAQ

How can I make this recipe healthier?

You can use leaner ground beef, turkey, or chicken instead of beef. You can also skip the cheese and use a whole wheat bun.

Can I make this recipe ahead of time?

You can prep the patties and sauce ahead of time and keep them in the fridge until ready to cook. You can also assemble the burgers and wrap them in foil or plastic wrap to keep them fresh.

Can I cook the patties in the oven?

Yes, you can bake the patties in the oven at 400°F for 15-20 minutes, or until cooked through.

Recipe Tips

Make sure the grill or pan is hot before cooking the patties.
Don't overwork the beef when shaping the patties, as this can make them tough.
Let the cooked patties rest for a few minutes before assembling the burger to allow the juices to redistribute.
You can customize the sauce by adding hot sauce, Worcestershire sauce, or honey.

Now that you have the recipe for the best burger sandwich, it's time to fire up the grill and start cooking! Whether you're hosting a backyard barbecue or just want a delicious meal, this burger will not disappoint. With its juicy patty, fresh toppings, and flavorful sauce, it's sure to become a household favorite.