90 Cheap Quick Easy Dinner Recipes from www.freebiefindingmom.com
Description
Are you tired of spending hours in the kitchen after a long day at work? Look no further! These easy and best dinner recipes will have you enjoying delicious meals without the hassle. From pasta dishes to one-pan meals, these recipes are perfect for any night of the week.
Prep Time
Prep time for these recipes ranges from 10-30 minutes, depending on the dish.
Cook Time
Cook time for these recipes ranges from 15-45 minutes, depending on the dish.
Ingredient
Ingredients for these recipes are simple and easy to find at your local grocery store. Some common ingredients include pasta, chicken, vegetables, and spices.
Equipment
Equipment needed for these recipes include a stove, oven, and basic kitchen utensils such as a pot, pans, and spatula.
Method
1. Spaghetti Carbonara - Cook spaghetti according to package instructions. - In a separate pan, cook diced bacon until crispy. - Whisk together eggs, parmesan cheese, and black pepper in a bowl. - Drain spaghetti and add it to the pan with the bacon. - Remove from heat and quickly stir in the egg mixture until the pasta is coated. - Serve hot. 2. One-Pan Lemon Garlic Chicken - Preheat oven to 425°F. - In a bowl, mix together minced garlic, lemon juice, olive oil, salt, and pepper. - Place chicken breasts in a baking dish and pour the mixture over them. - Bake for 25-30 minutes or until chicken is fully cooked. - Serve hot with your favorite sides. 3. Beef and Broccoli Stir Fry - Cut flank steak into thin strips and marinate in soy sauce and cornstarch for 30 minutes. - Heat oil in a pan and cook the beef until browned. - Remove beef from the pan and set aside. - In the same pan, cook broccoli florets until tender. - Add the beef back into the pan and stir in a mixture of soy sauce, brown sugar, and garlic. - Serve hot with rice.
Notes
- To make these recipes vegetarian, simply substitute meat for your favorite protein alternative. - These recipes can easily be doubled or halved to fit your needs. - Leftovers can be stored in the fridge for up to 3 days.
Nutrition Info
Nutrition information for each recipe may vary depending on ingredients used and serving size.
Recipes FAQ
Q: Can I use a different type of pasta for the spaghetti carbonara? A: Yes! Any long pasta such as linguine or fettuccine will work. Q: Can I use chicken thighs instead of chicken breasts for the lemon garlic chicken? A: Yes! However, cooking time may vary. Q: Can I use frozen broccoli for the beef and broccoli stir fry? A: Yes! Just make sure to thaw the broccoli before cooking.
Recipe Tips
- For added flavor, try adding your favorite herbs and spices to these recipes. - To save time, prep ingredients ahead of time and store in the fridge until ready to use. - Make sure to fully cook meat before serving to ensure it is safe to eat.
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