24 Best Sangria Recipes to Sip All Summer Long Best sangria recipe, Batch cocktails, Sangria from www.pinterest.com
Description
Looking for a refreshing yet spicy drink to enjoy on a sunny afternoon? Look no further than cinnamon sangria! This delicious concoction combines the sweetness of fruit with the warmth of cinnamon for a unique and satisfying beverage. Whether you're hosting a party or just want to indulge in a tasty treat, cinnamon sangria is the perfect choice.
Prep Time
Preparation time for cinnamon sangria varies depending on the recipe you choose. Typically, it takes around 20-30 minutes to prepare the fruit and spices, and another hour or two for the sangria to chill in the fridge.
Cook Time
Cinnamon sangria doesn't require any cooking, but it does need time to rest in the fridge in order to develop its full flavor.
Ingredients
- 1 bottle of red wine - 1 cup of orange juice - 1/2 cup of brandy - 1/4 cup of triple sec - 2 cinnamon sticks - 1 apple, chopped - 1 orange, sliced - 1 lemon, sliced - 1 lime, sliced - 1/4 cup of sugar - Club soda (optional)
Equipment
- Large pitcher - Wooden spoon - Cutting board - Knife - Measuring cups and spoons
Method
1. In a large pitcher, combine the red wine, orange juice, brandy, triple sec, and sugar. Stir well to combine. 2. Add the cinnamon sticks, apple, orange, lemon, and lime to the pitcher. Stir again to combine. 3. Cover the pitcher with plastic wrap and place it in the fridge to chill for at least 1 hour (or up to 24 hours). 4. When you're ready to serve, remove the pitcher from the fridge and stir the sangria well. 5. If you'd like, you can add a splash of club soda to each glass for a bit of fizz.
Notes
- To make a non-alcoholic version of cinnamon sangria, simply substitute grape juice for the red wine and omit the brandy and triple sec. - You can adjust the amount of sugar in this recipe to suit your tastes. If you prefer a sweeter sangria, add more sugar; if you like it less sweet, use less. - For a spicier version of cinnamon sangria, you can add additional cinnamon sticks or a pinch of ground cinnamon.
Nutrition Info
This recipe makes approximately 8 servings. Each serving contains: - Calories: 215 - Carbohydrates: 20g - Fat: 0g - Protein: 0g - Sodium: 4mg - Sugar: 15g
Recipes FAQ
Q: Can I use white wine instead of red wine? A: Yes, you can use white wine if you prefer. Just keep in mind that the flavor of the sangria will be different. Q: How long can I keep cinnamon sangria in the fridge? A: Cinnamon sangria will keep in the fridge for up to 3 days. Q: Can I make cinnamon sangria without fruit? A: While the fruit adds a nice flavor and texture to the sangria, you can omit it if you prefer. Just be aware that the flavor will be slightly different.
Recipe Tips
- Use a good quality red wine for the best flavor. - Make sure to chill the sangria for at least an hour before serving to allow the flavors to meld. - To make your cinnamon sangria extra fancy, you can garnish each glass with a cinnamon stick or a slice of apple or orange.
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