Best Dinner Recipes For Date Night

April 20, 2023 Post a Comment

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21 Recipes to Elevate Your Date Night Dinner With Shellfish Brit + Co from www.brit.co

Description

Date nights are special occasions that require special meals! Whether you're cooking for your significant other or just want to impress a new flame, these dinner recipes are sure to do the trick. From classic dishes to exotic flavors, there's something for everyone on this list.

Prep Time

Each recipe has its own prep time, but most of them take around 30 minutes to an hour.

Cook Time

Cooking times vary depending on the recipe, but most of them take around 30 minutes to an hour as well.

Ingredients

All of these recipes are designed to serve two people. Here are the main ingredients you'll need: - Meat or seafood (depending on the recipe) - Fresh vegetables - Herbs and spices - Olive oil or butter - Salt and pepper - Pasta or grains (depending on the recipe) - Cheese (depending on the recipe)

Equipment

You'll need some basic kitchen equipment to cook these recipes, including: - Chef's knife - Cutting board - Large skillet or sauté pan - Baking sheet - Mixing bowl - Whisk - Pasta pot (depending on the recipe)

Method

Here are the recipes for the best dinner for date night:

1. Steak with Garlic Butter

- Prep time: 10 minutes - Cook time: 20 minutes Ingredients: - 2 boneless steaks - 2 cloves garlic, minced - 2 tbsp. unsalted butter - Salt and pepper Instructions: 1. Preheat oven to 400°F. 2. Season the steaks with salt and pepper. 3. Heat a large skillet over medium-high heat. 4. Add the steaks and cook for 3-4 minutes per side. 5. Transfer to a baking sheet and bake for 10-12 minutes, or until the desired doneness is reached. 6. While the steaks are cooking, melt the butter in a small saucepan over medium heat. 7. Add the garlic and cook for 1-2 minutes. 8. Serve the steaks with the garlic butter on top.

2. Shrimp Scampi

- Prep time: 10 minutes - Cook time: 15 minutes Ingredients: - 1 lb. shrimp, peeled and deveined - 4 cloves garlic, minced - 1/4 cup unsalted butter - 1/4 cup white wine - 1/4 cup chicken broth - 2 tbsp. lemon juice - Salt and pepper - Fresh parsley, chopped Instructions: 1. Heat a large skillet over medium-high heat. 2. Add the butter and garlic and cook for 1-2 minutes. 3. Add the shrimp and cook for 2-3 minutes per side. 4. Remove the shrimp from the skillet and set aside. 5. Add the white wine, chicken broth, and lemon juice to the skillet. 6. Bring to a boil and cook for 2-3 minutes, or until the sauce has thickened. 7. Season with salt and pepper to taste. 8. Return the shrimp to the skillet and toss to coat with the sauce. 9. Serve the shrimp scampi with chopped parsley on top.

3. Chicken Alfredo

- Prep time: 10 minutes - Cook time: 20 minutes Ingredients: - 8 oz. fettuccine - 1 lb. boneless chicken breasts, sliced - 2 cloves garlic, minced - 1/2 cup unsalted butter - 1 cup heavy cream - 1 cup grated Parmesan cheese - Salt and pepper - Fresh parsley, chopped Instructions: 1. Cook the fettuccine according to package instructions. 2. Season the chicken with salt and pepper. 3. Heat a large skillet over medium-high heat. 4. Add the chicken and cook for 5-6 minutes per side. 5. Remove the chicken from the skillet and set aside. 6. Add the butter and garlic to the skillet and cook for 1-2 minutes. 7. Add the heavy cream and bring to a simmer. 8. Reduce heat to low and whisk in the Parmesan cheese. 9. Season with salt and pepper to taste. 10. Add the cooked fettuccine and chicken to the skillet and toss to coat with the sauce. 11. Serve the chicken Alfredo with chopped parsley on top.

Notes

These recipes are designed to be easy and quick to make, but you can always add your own twist to them! Feel free to experiment with different herbs, spices, and vegetables to make them your own.

Nutrition Info

Each recipe serves two people and contains around 500-700 calories per serving, depending on the recipe.

Recipes FAQ

Q: Can I use a different type of meat or seafood? A: Yes! Feel free to swap out the meat or seafood in these recipes for something else. Q: Can I make these recipes ahead of time? A: Some of these recipes can be made ahead of time, but they're best served fresh. Q: Can I double the recipes? A: Yes! If you're cooking for more than two people, simply double the recipe.

Recipe Tips

- Make sure to season your meat or seafood well before cooking to enhance the flavor. - Use fresh herbs and spices whenever possible for the best flavor. - Don't overcook your meat or seafood! It's important to cook them to the right temperature to ensure they're tender and juicy.