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Best Couple Dinner Recipes

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50+ Romantic Dinner Ideas For Couples To Try At Home
50+ Romantic Dinner Ideas For Couples To Try At Home from www.momjunction.com

Description

Are you looking for some delicious dinner recipes that you can enjoy with your significant other? Look no further! In this article, we have compiled a list of the best couple dinner recipes that are easy to make, flavorful, and perfect for a romantic night in.

Prep Time

The prep time for these recipes varies between 10-30 minutes, depending on the dish.

Cook Time

The cook time for these recipes ranges from 20 minutes to an hour.

Ingredients

The ingredients for these recipes are simple and can be found at your local grocery store. You will need a variety of meats, vegetables, herbs, and spices. Some recipes may require pasta or rice.

Equipment

You will need basic kitchen equipment such as a stove, oven, pots, pans, and utensils. Some recipes may require a blender or food processor.

Method

The method for these recipes is straightforward and easy to follow. You will need to prepare the ingredients, cook them accordingly, and assemble the dish. The step-by-step instructions for each recipe are provided below.

Notes

These recipes are customizable, so feel free to adjust the ingredients to your liking. You can also double the recipe if you are cooking for more than two people.

Nutrition Info

The nutrition information for each recipe can be found at the bottom of the page. Keep in mind that the values may vary depending on the brands of ingredients used.

Recipes FAQ

Q: Can I substitute the meat in these recipes with a vegetarian option? A: Yes! You can replace the meat with tofu, tempeh, or your favorite vegetables. Q: Can I make these recipes ahead of time? A: Yes! You can prep some of the ingredients ahead of time and store them in the fridge until you are ready to cook. Q: Can I freeze these recipes? A: Yes! Some of these recipes can be frozen for later use. See the notes section for specific instructions.

Recipe Tips

- Make sure to properly season your dishes with salt and pepper to enhance the flavors. - Use fresh herbs whenever possible for the best taste. - If you are short on time, you can use pre-cut vegetables or canned ingredients. - Don't be afraid to experiment with different spices and seasonings to make these recipes your own.

1. Garlic Butter Steak Bites

Prep Time: 10 minutes | Cook Time: 15 minutes

Ingredients:

  • 1 pound sirloin steak, cut into bite-sized pieces
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • Salt and pepper, to taste

Instructions:

  1. Season the steak bites with salt and pepper.
  2. In a large skillet, melt the butter over medium-high heat.
  3. Add the garlic and cook for 1-2 minutes.
  4. Add the steak bites to the skillet and cook for 3-4 minutes per side, or until browned.
  5. Sprinkle with fresh parsley and serve.

Nutrition Info: Calories: 263 | Fat: 17g | Carbohydrates: 1g | Protein: 26g

2. Lemon Garlic Shrimp Linguine

Prep Time: 15 minutes | Cook Time: 20 minutes

Ingredients:

  • 8 ounces linguine pasta
  • 1/4 cup butter
  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/4 cup chicken broth
  • 1/4 cup white wine
  • 1 lemon, juiced and zested
  • Salt and pepper, to taste
  • 1 tablespoon fresh parsley, chopped

Instructions:

  1. Cook the linguine according to package instructions.
  2. In a large skillet, melt the butter over medium-high heat.
  3. Add the shrimp and garlic and cook for 2-3 minutes, or until pink.
  4. Remove the shrimp from the skillet and set aside.
  5. Add the chicken broth, white wine, lemon juice, and zest to the skillet and bring to a simmer.
  6. Reduce the heat and simmer for 5-7 minutes, or until the sauce has thickened.
  7. Add the shrimp back to the skillet and cook for 1-2 minutes.
  8. Season with salt and pepper, and sprinkle with fresh parsley.
  9. Serve the shrimp and sauce over the cooked linguine.

Nutrition Info: Calories: 427 | Fat: 16g | Carbohydrates: 44g | Protein: 26g

3. Grilled Chicken with Tomato Salad

Prep Time: 10 minutes | Cook Time: 20 minutes

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • 2 medium tomatoes, chopped
  • 1/4 cup red onion, chopped
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon fresh basil, chopped

Instructions:

  1. Preheat the grill to medium-high heat.
  2. Season the chicken breasts with olive oil, Italian seasoning, salt, and pepper.
  3. Grill the chicken for 10-12 minutes per side, or until cooked through.
  4. While the chicken is cooking, prepare the tomato salad by combining the chopped tomatoes and red onion in a bowl.
  5. Add the balsamic vinegar and fresh basil to the tomato salad and toss to combine.
  6. Serve the grilled chicken with the tomato salad on the side.

Nutrition Info: Calories: 342 | Fat: 18g | Carbohydrates: 8g | Protein: 34g

4. Beef and Broccoli Stir-Fry

Prep Time: 20 minutes | Cook Time: 20 minutes

Ingredients:

  • 1 pound flank steak, sliced thinly against the grain
  • 2 tablespoons cornstarch
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon fresh ginger, grated
  • 4 cloves garlic, minced
  • 2 tablespoons vegetable oil
  • 4 cups broccoli florets
  • Salt and pepper, to taste
  • 1/4 cup green onions, chopped

Instructions:

  1. In a bowl, whisk together the cornstarch, soy sauce, brown sugar, ginger, and garlic.
  2. Add the sliced beef to the bowl and toss to coat.
  3. Heat the vegetable oil in a large skillet or wok over high heat.
  4. Add the beef and cook for 2-3 minutes, or until browned.
  5. Remove the beef from the skillet and set aside.
  6. Add the broccoli florets to the skillet and cook for 2-3 minutes, or until tender.
  7. Return the beef to the skillet and stir to combine with the broccoli.
  8. Season with salt and pepper, to taste.
  9. Garnish with chopped green onions and serve.

Nutrition Info: Calories: 374 | Fat: 18g | Carbohydrates: 20g | Protein: 34g

5. Mushroom Risotto

Prep Time: 10 minutes | Cook Time: 50 minutes

Ingredients:

  • 4 cups chicken or vegetable broth
  • 2 tablespoons butter
  • 1 onion, chopped
  • 1 cup arborio rice
  • 1/4 cup white wine
  • 2 cups mushrooms, sliced
  • 1/2 cup par

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